Head Chef

Thomas Franks Ltd

Warminster

On-site

GBP 41,000 - 50,000

Full time

33 hours ago
Be an early applicant
Application generator

Don’t send a generic resume — generate a resume and cover letter tailored to this exact role.

Get past ATS filters

Benefits offered by this job

Free parking on site
Free meals on duty
Cycle to work scheme
Company pension

Job summary

Thomas Franks Ltd in Warminster is seeking a Head Chef to lead a busy kitchen at a prestigious boarding and day school. You will cook from fresh ingredients, design seasonal menus, and manage a team to deliver breakfast, lunch and hospitality services across seven days.

The role emphasizes creativity, leadership and high standards of food hygiene, with opportunities to develop innovative menus in a dynamic school dining setting.

Qualifications

  • Interest in food and strong customer service.
  • Team player with collaboration and communication skills.
  • Innovative, passionate about great food and detail-oriented.

Responsibilities

  • Provide breakfast, lunch and hospitality services as part of a team.
  • Prepare meals from fresh ingredients following brand standards.
  • Maintain food hygiene and safety practices and minimise wastage.
  • Demonstrate allergen control and compliance with policies.
  • Support a collaborative kitchen environment and communicate effectively.

Skills

Food passion
Customer service
Team player
Attention to detail
Verbal English
Written English
Experience in kitchen or food prep

Job description

Contract: Full Time , Permanent
Salary: 45000
Hours: 40 per week

A co-educational private boarding and day school in Warminster, Wiltshire for pupils aged three to eighteen. The schools consists of a Pre-Prep, prep and senior school. Catering for just under 700 students with a core offer of Breakfast, Lunch and Dinner with a lot of hospitality. As this is a boarding school, it operates 7 days a week and shift patterns are 5 over 7. Additional benefit at this location is free parking on site.

We are looking for a talented Head Chef to join our team at one of our prestigious locations in Warminster.

If you are a current Head chef or Sous Chef working with fresh ingredients and in a fast paced environment then please apply today.

You will be excited to work with fresh seasonal ingredients & regularly changing bespoke menus. You will be creative and have the opportunity to showcase your skillset.

Key responsibilities:

  • To work well in a team, providing breakfast, lunch & hospitality.
  • To produce food for service using fresh ingredients, cooking from scratch and following the companies brand standards
  • Ensuring company food standards are adhered to and wastage controlled.
  • Ensuring all Food Hygiene and Health & Safety policies and allergen control procedures are followed.
  • Great team player

You will have the following skills:

  • A genuine interest in food & excellent customer service
  • An all-round team player
  • Innovation and passion for great food
  • An organised person with attention to detail
  • Ability to demonstrate reasonable / good understanding and use of verbal English.
  • Ability to demonstrate reasonable / good standard of written English and reading skills.
  • Similar experience of customer and / or food preparation environment is preferred

Why Join Us?


This is an exciting opportunity for a motivated and creative chef to advance their career in a dynamic environment. You'll have the chance to work with fresh ingredients, develop innovative menus, and take on a leadership role while contributing to a thriving kitchen.

If you're ready to take the next step in your culinary career, we’d love to hear from you!

  • Wider wallet scheme (discounts at major retailers, restaurants, gyms etc)
  • Free meals on duty
  • Volunteers leave – up to one day per year.
  • Enhanced maternity, paternity and adoptive leave.
  • Cycle to work scheme.
  • Recommend a friend bonus.
  • Unrivalled individual training and development.
  • Well established apprenticeship programme.
  • Team & company social events.
  • Employee assistance programme.
  • Workplace pension.
  • Excellent career progression within a leading independent contract caterer.

About us

Thomas Franks is a founder led, fresh food catering business with a focus on excellence and service delivered with individuality, passion and style. We are unique in every approach and our clients, and our people are paramount to our daily success.

Disclaimer

All applicants must be able to demonstrate that they have the Right to Work in the UK to be considered for this role.

An enhanced DBS, Identity & reference checks (covering the last five years) will form part of the selection process. As an organisation using the Disclosure Barring Service (DBS) Disclosure service to assess applicants' suitability for positions of trust, Thomas Franks Ltd complies fully with the DBS Code of Practice and undertakes to treat all applicants for positions fairly. We are committed to safeguarding the welfare of children and undertake not to discriminate unfairly against any subject of a Disclosure based on conviction or other information revealed. However, for any post in a school please be aware that any application is exempt from the Rehabilitation of Offenders Act 1974 and as such any criminal conviction, caution or bind-over must be declared.

Diversity and Inclusion at Thomas Franks

We actively encourage applications from candidates from diverse backgrounds and continue to develop a culture of growth and inclusion and would like to invite applications from groups who are currently under-represented, because we believe greater diversity leads to exceptional results and provides a better working life.

Get your free, confidential resume review.
or drag and drop your file here.
Similar jobs

Similar jobs worth comparing

Head Chef
Head Chef

Thomas Franks • Warminster

Hybrid
GBP 41,000 - 50,000
Free meals on duty
Cycle to work scheme
Workplace pension
+1
Head Chef | Monday to Friday
Head Chef | Monday to Friday

Thomas Franks Ltd. • Greenham

On-site
GBP 37,000 - 40,000
Free meals on duty
Cycle to work scheme
Workplace pension
+1
Sous Chef
Sous Chef

Thomas Franks Ltd • Farnham

On-site
GBP 31,000 - 37,000
Free meals on duty
Cycle to work scheme
Career progression
+2
Chef De Partie
Chef De Partie

Thomas Franks Ltd. • Winchester

Hybrid
GBP 27,000 - 33,000
Free meals on duty
Wider wallet scheme
Cycle to work scheme
+4
Sous Chef
Sous Chef

Thomas Franks • Farnham

Hybrid
GBP 31,000 - 37,000
Wider discounts
Free meals on duty
Volunteer leave
+9
Executive Chef
Executive Chef

Thomas Franks Ltd • West of England

On-site
GBP 64,000 - 86,000
Wider wallet scheme
Free meals on duty
Volunteers leave
+7
Sous Chef
Sous Chef

Thomas Franks Ltd. • Farnham

Hybrid
GBP 31,000 - 37,000
Wider wallet scheme
Free meals on duty
Volunteer leave
+9
Chef De Partie
Chef De Partie

Thomas Franks Ltd • Warminster

On-site
GBP 24,000 - 32,000
Free parking on site
Free meals on duty
Cycle to work scheme
+4
Chef De Partie
Chef De Partie

Thomas Franks Ltd • Oxford

On-site
GBP 31,000 - 34,000
Free meals on duty
Cycle to work scheme
Unrivalled apprenticeship programme
+2
Executive Chef
Executive Chef

Thomas Franks Ltd • Huddersfield

On-site
GBP 68,000 - 83,000
Wider wallet discounts at retailers
Free meals on duty
Volunteers leave
+8