Head Chef

Eltham GPO; London; On-site; GBP 30,000 - 45,000; Full time

Job summary

Eltham GPO is seeking a Head Chef to lead their kitchen team in London. You will be responsible for creating a fresh, seasonal menu while ensuring high standards of food preparation and safety. We value leadership, creativity, and a passion for delivering excellent food, with significant discounts on food and drinks.

Benefits

50% discount on all food

50% discount on all drinks

50% discount on beer from brewery store

£50 birthday bar tab

Qualifications

• Experience as a Head Chef leading a team.
• Ability to deliver seasonal and creative menus.
• Strong health and safety adherence.

Responsibilities

• Lead and inspire the kitchen team.
• Produce a menu that changes with the seasons.
• Manage Food GP and maintain high standards.

Skills

Leadership

Creativity

Passion for cooking

Health & safety standards

Job description

What we offer you?

• 50% discount off all food in any Portobello pub
• 50% discount on all drinks in any Portobello pub
• 50% discount on beer through the brewery store
• £50 birthday bar tab
• Most importantly our values are about treating EVERY individual with Honesty, Integrity & Respect

What you offer us?

Our Head Chefs will work with their General Manager and operations team to produce a menu that fits your pub!

We just ask for a few things; that you will lead and inspire your team from the front. You will be a natural leader and coach your brigade, we believe if you teach someone something new every day, they will come back day after day. We want creative, passionate people to deliver consistent, fresh, seasonal food. We expect good health & safety standards, and a well-trained team.

We are not interested in foams, gels & smears! We need proper chefs that cook great ingredients perfectly every time, we want our main menu to change with the seasons, and specials that show imagination, flair and personality.

You will have full responsibility for your Food GP and will be rewarded for delivering results.

You will work closely with your management team, including your GM, so that you can partner the finest food with the drinks offer and atmosphere that you will be the beating heart of every shift.