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Head Chef

RedCat Independent Pubs

London

On-site

GBP 40,000 - 44,000

Full time

3 days ago
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Job summary

A leading hospitality chain seeks a dynamic Head Chef to inspire a high-performing kitchen team in London. The successful candidate will have a passion for culinary excellence and people management, ensuring memorable food experiences while maintaining top-quality standards. The role offers competitive compensation, bonuses, and a commitment to work-life balance. If you are ready to lead and influence, we want to hear from you.

Benefits

Bonus up to 15% on salary
Tronc scheme for gratuities
Wages access through Wagestream
Career development programs
Employee assistance program
Food and accommodation discounts

Qualifications

  • Proven track record of running a high-performing kitchen.
  • Ability to manage P&L, stock, and labor efficiently.
  • Experience in recruiting and developing kitchen teams.

Responsibilities

  • Lead kitchen team to deliver high-quality food experiences.
  • Manage kitchen finances including cost control.
  • Maintain hygiene and compliance standards.

Skills

Leadership
Culinary Excellence
Team Management
Local Produce Knowledge
Calm Under Pressure

Education

Experience as Head Chef or Sous Chef

Job description

Join to apply for the Head Chef role at RedCat Independent Pubs

1 week ago Be among the first 25 applicants

Join to apply for the Head Chef role at RedCat Independent Pubs

  • Work/Life Balance? A genuine belief in work/life balance and an understanding of working together to promote flexibility
  • Bonus? Up to 15% of salary able to be achieved on a quarterly basis
  • Tips? A Tronc scheme with 100% of gratuities distributed to our teams every week via TipJar
  • Financial Support? Access wages as you earn them through Wagestream,
  • Development? Inspirational career development programmes
  • Recognition? Dedicated reward and recognition platform
  • Discounts? Food and Accommodation discounts nationwide
  • Personal support? Employee assistance programme and wellbeing support

Why work for us?

  • Work/Life Balance? A genuine belief in work/life balance and an understanding of working together to promote flexibility
  • Bonus? Up to 15% of salary able to be achieved on a quarterly basis
  • Tips? A Tronc scheme with 100% of gratuities distributed to our teams every week via TipJar
  • Financial Support? Access wages as you earn them through Wagestream,
  • Development? Inspirational career development programmes
  • Recognition? Dedicated reward and recognition platform
  • Discounts? Food and Accommodation discounts nationwide
  • Personal support? Employee assistance programme and wellbeing support

This isn’t just another Head Chef job — this is your chance to take the reins of a kitchen that lives and breathes our Core Values

Driven by people, Inspired by Innovation and Crafted for Guests.

Here, we don’t just want a Head Chef to run the pass — we want a true leader. Someone who cares about food, and about the people cooking it.

If you want ownership, influence, and a role that respects your craft, you’re in the right place.

The job in a nutshell

  • Lead and inspire the team to deliver consistent, memorable food experiences
  • Control the kitchen P&L - from costing to stock management and labour
  • Recruit, train and develop a high performing, happy kitchen team
  • Ensure every plate meets exceptional standards for flavour, presentation and wow factor
  • Own hygiene, compliance and safe working practices

What we are looking for:

  • An experienced Head Chef or strong Sous Chef looking to make a difference
  • A people-first leader who knows happy kitchens make the best food
  • Confident in managing both service and systems
  • Passionate about local produce, seasonal dishes, and a positive kitchen culture
  • Someone who is calm under pressure, has high standards and a passion for culinary excellence

Ready to run a kitchen that runs on trust and talent?Apply now and lets talk about where your leadership could take you next
Seniority level
  • Seniority level
    Mid-Senior level
Employment type
  • Employment type
    Full-time
Job function
  • Job function
    Management and Manufacturing
  • Industries
    Hospitality

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