Head Chef

Hospitality & Catering Solutions Ltd (H&C); Greater London; On-site; GBP 80,000 - 92,000; Full time

Job summary

A leading company in the hospitality sector is seeking a Head Chef for a new restaurant in Southwest London. The ideal candidate will have experience in Japanese cuisine and will be responsible for menu creation, kitchen design, and staff recruitment. This role offers a fantastic salary package starting at £80,000 plus bonuses.

Benefits

Autonomy of the menu

Input into kitchen layout and design

Bonuses

Qualifications

• Experience in award-winning Japanese restaurants.
• Proven employment history.

Responsibilities

• Play a significant role in kitchen design and menu development.
• Establish the restaurant with the owners.

Skills

Creativity

Self-motivation

Confidence in menu creation

Job description

1 week ago Be among the first 25 applicants

Hospitality & Catering Solutions Ltd (H&C) provided pay range

This range is provided by Hospitality & Catering Solutions Ltd (H&C). Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Base pay range

Direct message the job poster from Hospitality & Catering Solutions Ltd (H&C)

Recruitment Consultant at H&C Solutions Ltd

Job Title: Head Chef

H&C Solutions is delighted to announce our partnership with a new restaurant opening in Southwest London. This establishment will exemplify sophistication and style within a contemporary and bright setting. The restaurant will feature exceptional Japanese cuisine, including tataki, rice bowls, noodle soups, kushiyaki, and sushi. The new head chef will play a significant role in the kitchen design, menu development, and staff recruitment.

• A fantastic salary package starting at £80,000 plus bonuses
• Autonomy of the menu
• Input into the kitchen layout, design, and equipment
• Collaborating with dedicated proprietors aiming to influence the London hospitality sector

Head Chef Requirements:

• Experience in award-winning Japanese restaurants
• A creative, self-motivated individual dependable for establishing the restaurant with the owners
• Proven employment history
• Confidence in menu creation, costing, setting up contracts with suppliers, and recruitment

Seniority level

• Mid-Senior level

Employment type

• Full-time

Job function

• Business Development, Management, and Training

Industries

• Hospitality, Restaurants, and Hotels and Motels

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London, England, United Kingdom 1 week ago