Head Chef

TN United Kingdom; Greater Lincolnshire; On-site; GBP 30,000 - 40,000; Full time

Job summary

Join an innovative pub company as a Head Chef, where your passion for food and leadership will shine. You’ll lead a motivated kitchen team, ensuring the highest food quality and hygiene standards while creating memorable dining experiences. With flexible hours and a focus on personal development, this role offers a pathway to grow your culinary career. Enjoy a supportive work environment that values your individuality and contributions. Be part of a team that celebrates success and strives for excellence in every meal served.

Benefits

Performance-related bonus

30% off at all pubs, restaurants, and hotels

Reliable hours contract

Flexible and part-time hours

High street and online discounts

Career progression opportunities

Access to well-being support

Qualifications

• Experience as a Kitchen Manager or Head Chef, or ready to step up from Sous Chef.
• Ability to maintain high food and hygiene standards consistently.

Responsibilities

• Lead kitchen team to ensure food quality and service speed.
• Maintain communication with kitchen and pub team for smooth operations.

Skills

Leadership

Food Safety Standards

Communication

Team Management

Culinary Skills

Education

Culinary Arts Certification

Job description

We’re on the lookout for a Head Chef to lead our kitchen team!

Lead a team to success in our kitchen

You’ll be responsible for raising the bar and setting the standards across your kitchen. Playing a key part in the pub management team, you’ll strive to create memorable experiences that leave our guests wanting to come back for more.

Our kitchen is where it’s at

As well as having a passion for food, you’ll jump at the opportunity to grow, develop and retain a motivated kitchen team in one of our pubs across the country.

As a Head Chef

You’ll have experience in a similar Kitchen Manager/Head Chef role or be ready to step up from a Sous/Second Chef position.

• Ensure all food and hygiene standards are consistently met
• Have a positive attitude and the ability to create a buzz in your kitchen
• Achieve the highest standards, ensuring the business is safe and that food quality and speed of service targets are met
• Maintain clear communication with your kitchen and wider pub team
• Take pride in the meals that you and your team produce

What comes next is up to you

Whether you’d like to progress your skills further in the Head Chef role or explore wider opportunities across our pub, hotels and pub support centre, we have a range of career pathways to suit all.

What you get from us

You’ll be joining a pub company that’s been voted - Best Pub Employer (501+ Employees) at The Publican 2024 Awards. We put our people first, which is why we offer real benefits including:

• A performance related bonus
• 30% off at all our pubs, restaurants, and hotels
• A reliable hours contract, to give you the security you deserve
• Flexible and part time hours available to work around your family or higher education
• Exciting range of high street, online discounts and cashback offers
• Scope to build your career and progress through our Chef Development Programme including access to our innovative app-based training
• Access to Licensed Trade Charity for financial, mental, and emotional well-being support

Come as you are. Personality counts for more than anything else here. We’ll accept you and celebrate you for being you. We can’t wait to see what we can make happen together. Marston’s could be the making of you.