Head Chef

Six by Nico; City of Edinburgh; On-site; GBP 30,000 - 50,000; Full time

Job summary

At Six by Nico Edinburgh, we seek an exceptional Head Chef to lead our vibrant kitchen. This role offers the opportunity to reinvent menus every six weeks, balancing creativity with teamwork. Join us where your passion for food and leadership combines in a dynamic, supportive environment.

Benefits

Creative Freedom during Trust Menu's

Christmas Day & Boxing Day guaranteed off

Career Progression opportunities

Travel Opportunities across UK & Ireland

Access to mental health support

Cycle to Work Scheme

Hospitality Rewards after probation

Qualifications

• Proven experience as a Head Chef or strong Sous ready to step up.
• Strong knowledge of modern cooking techniques and food safety practices.
• Cool under pressure and a motivator.

Responsibilities

• Oversee creation and execution of innovative menus every six weeks.
• Lead a high-energy brigade in a fast-paced kitchen environment.
• Inspire team through hands-on leadership.

Skills

Flavour Instinct

Precision in Execution

Presentation Flair

Teamwork

Standards Obsession

Multitasking

Job description

2 weeks ago Be among the first 25 applicants

Head ChefSix by Nico - Edinburgh 97 Hanover St, Edinburgh, Edinburgh, EH2 1DJ

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Head Chef Wanted | Six by Nico – Edinburgh

Be the Creative Force Behind Edinburgh’s Most Exciting Kitchen.

At Six by Nico, we don’t just serve food—we tell stories. Every six weeks, a brand-new tasting menu transports our guests on a culinary journey. With locations thriving across the UK and Ireland, our Edinburgh restaurant is now calling for an exceptional Head Chef to lead the charge in redefining the city’s dining scene.

We’re not just offering a job—we’re offering the stage of your career.

What’s the Role?

As Head Chef at Six by Nico Edinburgh, you will be the heartbeat of our kitchen, overseeing the creation and execution of bold, innovative menus that change every six weeks. This is your chance to lead a high-energy brigade in a fast-paced, creative, high-performance environment.

You’ll be hands-on, inspiring your team through action. You’ll balance artistry with organisation, energy with excellence, and leadership with love for what you do.

This is not your average kitchen—and we’re not looking for an average chef.

What You’ll Bring To The Table

• Proven experience as a Head Chef or strong Sous ready to step up
• An instinct for flavour, precision in execution, and a flair for presentation
• An obsession with teamwork, standards, and service
• Strong knowledge of modern cooking techniques and food safety practices
• Cool under pressure, a multitasker, and a motivator
• Passionate about food, people, and the hospitality craft
  
  

Why This Is More Than a Job

We believe our people are the key ingredient to our success. Here’s what we offer:

Creative Freedom during our Trust Menu's – Lead a kitchen that reinvents itself every 6 weeks. No two menus, no two months, are ever the same.

Time Off Where It Matters – Christmas Day & Boxing Day guaranteed off – always.

Career Progression – We promote from within and offer clear development pathways.

Travel Opportunities – Experience our restaurants across the UK & Ireland.

Your Voice Matters – Use our “Your Say” platform to share ideas and feedback.

Culture of Inclusion – Be part of a team where diversity, respect, and equality aren't just buzzwords.

Financial Flexibility – With Wagestream, access your earnings as you make them.

Support That’s Real – Access mental health and wellbeing support through our Employee Assist Programme.

Cycle to Work Scheme – Save money and stay healthy on your commute.

Hospitality Rewards – Exclusive perks after probation period.

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Seniority level

• Seniority level

  Mid-Senior level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Restaurants

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