Head Baker & Bakery Lead – Seasonal Creations & Leadership

E C S I Ltd; Teddington; On-site; GBP 38,000 - 40,000; Full time

Benefits offered by this job

Competitive salary

Performance bonus

Free food & drinks on shift

Paid breaks

Career growth

Team discounts

Job summary

Colicci is seeking a talented Head Baker to lead the on-site bakery at Bushy Park, Teddington. You will produce breads, pastries and sweet treats, while developing seasonal ideas for the Colicci brand. This full-time role involves 48 hours per week and a focus on quality, consistency and efficiency.

You will manage a bakery team, train junior bakers, and work with Head Chefs and General Managers to keep offerings exciting and commercially successful. Visa sponsorship is not available.

Qualifications

• Proven experience in artisan bread and pastry making.
• Demonstrated leadership and ability to train junior bakers.
• Strong organisational and stock control capabilities.

Responsibilities

• Lead the bakery team and ensure consistent quality.
• Bake breads, pastries, cakes and treats using traditional methods.
• Develop seasonal products for Colicci locations.
• Oversee production planning, stock entry and stock reconciliation.
• Maintain high hygiene and safety standards.
• Collaborate with Head Chefs & General Managers to drive commercial success.

Skills

Artisan bread

Patisserie

Leadership

Team management

Stock management

Job description

Colicci is seeking a talented Head Baker to lead the on-site bakery at Bushy Park, Teddington. You will produce breads, pastries and sweet treats, while developing seasonal ideas for the Colicci brand. This full-time role involves 48 hours per week and a focus on quality, consistency and efficiency.

You will manage a bakery team, train junior bakers, and work with Head Chefs and General Managers to keep offerings exciting and commercially successful. Visa sponsorship is not available.