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Group Pastry Chef

JR United Kingdom

Slough

On-site

GBP 70,000

Full time

6 days ago
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Job summary

A new restaurant opening in London seeks a talented Group Head Pastry Chef to lead its pastry department. This role offers an exciting opportunity for career progression within a growing group, focusing on French cuisine. The right candidate will have a strong background in patisserie and trained extensively in French culinary techniques.

Qualifications

  • Extensive knowledge of Patisserie, Bakery, and Viennoiserie.
  • French Classical training background required.
  • Ability to manage a team and train junior chefs.

Responsibilities

  • Lead the pastry department across all restaurants.
  • Create and implement new dessert menus in collaboration with the Executive Chef.
  • Manage the production of breads, ice creams, and petit fours.

Skills

Patisserie
Bakery
Viennoiserie
French Classical training
Management

Job description

Group Head Pastry Chef – New Opening – French Cuisine, London

This brand new restaurant opening in London is seeking a talented Head Pastry Chef to lead the pastry department. This role offers a pathway to a group position overseeing other concepts within the group both in London and internationally.

Candidates must have extensive knowledge of Patisserie, Bakery, Viennoiserie, and a French Classical training background. The role involves managing the entire pastry department across all restaurants, including breads, ice creams, viennoiserie, and petit fours, as well as training junior chefs.

You will work closely with the Executive Chef to create and implement new dessert menus. An attractive salary of £70,000 per annum is offered for the right candidate.

The restaurant is opening in a few months, and the interview process has already begun. Interested candidates are encouraged to send their CVs immediately.

  • Group Head Pastry Chef
  • £70,000 per annum
  • Brand new restaurant opening
  • French Cuisine, London

Due to high application volume, only shortlisted candidates will be contacted for an interview.

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