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Ed's Easy Diner in Birmingham is seeking a Grill Chef to join our busy kitchen. You will craft made-to-order grilled dishes, including burgers and steaks, in a high-energy, retro-inspired setting.
15-20 hours a week with full-time hours during peak weeks (half term/Christmas) and opportunities for growth within BRG brands. Join a team that celebrates great food and a fun, fast-paced culture.
15-20 Hours a week | Full time hours during peak weeks (Half term/Christmas)
Perfectly positioned in the Food Hall of this prestigious department store, an anchor of the Bull Ring shopping mall.
Are you ready to turn up the heat and bring your passion for cooking to the ultimate retro dining experience? At Ed's Easy Diner, we're all about capturing the spirit of classic Americana, where sizzling grills meet rock 'n' roll vibes and every dish is a hit.
As a Grill Chef at Ed’s, you’ll be the heartbeat of our kitchen, expertly crafting the delicious, made-to-order dishes that keep our guests coming back for more. From juicy burgers to mouth-watering steaks, you'll be serving up the flavors of a bygone era with a modern twist.
If you’re ready to bring your grilling skills to a place where every shift feels like a celebration, let’s cook up something amazing together.
Boparan Restaurant Group (BRG) is a growing hospitality group committed to our goal of striving to become the Best Restaurant Group in everything we do. We’re obsessed with building credibility, going above and beyond, and delivering a memorable guest experience and an amazing working environment.