Gastronomy Innovator (Hiring Immediately)

JR United Kingdom; Wolverhampton; On-site; GBP 30,000 - 50,000; Full time

Job summary

An established industry player is seeking a dynamic Head Chef to lead their culinary team and create exceptional dining experiences. In this full-time role, you will inspire and develop your team while maintaining high food safety and quality standards. With a commitment to inclusivity and professional growth, you will play a pivotal role in shaping a positive work culture. This exciting opportunity comes with a competitive bonus scheme and a range of benefits, including private medical insurance and discounts. Join a vibrant team dedicated to nourishing both body and soul.

Benefits

Bonus scheme – up to £8,000 annually

Access up to 30% of earnings before payday

Private medical insurance

Free food on shift and 50% discount outside work

Family-friendly policies including paid parental leave

Opportunity to try new menus first

Chef whites provided daily

Wagamama parties and VIP events

Recognition programs such as 'Wok Star'

Additional benefits: pension, holiday, training

Qualifications

• Proven skills in training and mentorship.
• Dedication to delivering outstanding guest experiences.

Responsibilities

• Motivate the team to exceed guest expectations.
• Ensure high standards and foster a positive work environment.

Skills

Emotional Intelligence

Training and Coaching

Food Safety Standards

Problem-Solving

Job description

Job Details

Position: Head Chef | Full Time

Company: Wagamama

Location: [Location not specified]

Job Category: Other

EU Work Permit Required: Yes

Job Overview

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants, we are looking for a Head Chef to inspire our team and deliver exceptional dining experiences. Join us on our journey to nourish both body and soul.

The Role

As a Head Chef, you will motivate your team to exceed guest expectations, uphold high standards, and foster a positive work environment. You will coach and develop your team to achieve their best while ensuring excellent performance and results.

Candidate Requirements

• Ability to cultivate an inclusive and positive work culture through emotional intelligence, inspiration, and effective delegation. Proven skills in training, coaching, and mentorship.
• Dedication to delivering an outstanding guest experience, ensuring all dishes meet high standards and your team is well-equipped.
• Experience maintaining food safety, health and safety standards, and understanding financial aspects such as gross profit, stock control, and labor costs.
• Commitment to team building and professional development, fostering growth among team members.
• Ability to create an inclusive environment where staff feel respected and valued.
• Strong problem-solving skills with the ability to make quick, effective decisions.

Benefits

• Bonus scheme – up to £8,000 annually
• Access up to 30% of earnings before payday with Wagestream
• Private medical insurance
• Free food on shift and 50% discount outside work
• Family-friendly policies including paid parental leave
• Opportunity to try new menus first
• Chef whites provided daily
• Wagamama parties and VIP events
• Recognition programs such as 'Wok Star'
• Additional benefits: pension, holiday, training, cycle scheme, discounts, gym memberships, long service awards

We celebrate diversity and are proud to be part of the Disability Confident scheme.