Front of House Supervisor (Catering)

TN United Kingdom; Greater London; On-site; GBP 24,000 - 32,000; Full time

Job summary

An established industry player is seeking a Front of House Supervisor to join their Catering Department. This role involves leading a dynamic team to provide exceptional food service to students and guests. You will oversee daily operations, ensuring the highest standards of food safety and customer service. If you have a passion for hospitality and leadership, this is an exciting opportunity to make a difference in a vibrant school environment.

Qualifications

• Experience in a supervisory role within catering or hospitality.
• Knowledge of food safety regulations and procedures.

Responsibilities

• Supervise food preparation and service to ensure quality.
• Assist chefs and manage cleaning and washing tasks.

Skills

Team Leadership

Customer Service

Food Safety Knowledge

Time Management

Education

High School Diploma

Food Safety Certification

Job description

Front of House Supervisor (Catering), Surrey

Join the Catering Department at Gordon’s School, a leading boarding school in England, starting September.

We are seeking an enthusiastic Front of House Supervisor to be part of a dynamic team. Your role will involve assisting chefs to deliver excellent food and service to students and external customers, supervising tasks such as washing up, cleaning, and food counter preparation, and supporting the Head of Catering.

The working hours are from 7am to 3pm, Monday to Friday during term time plus 6 weeks.

For the full job description and person specification, please see the attached document.

Closing date: Thursday, 31 August at 12pm.

Gordon’s School is committed to safeguarding and promoting the welfare of children. All staff and volunteers must undergo appropriate screening, including a DBS check.