Front of House Supervisor

stmonicatrust

West of England

In loco

GBP 28.000 - 32.000

Tempo pieno

4 giorni fa
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Vantaggi offerti da questo lavoro

Free parking
Subsidised meals
Pension scheme

Descrizione del lavoro

St Monica Trust, a Bristol-based charity, is recruiting for a catering/hospitality role at the Sandford Station Retirement Village. The post offers a stable environment with a focus on resident wellbeing, quality dining, and a supportive team.

You will support the Head Chef, oversee day-to-day village restaurant operations, manage stock and staffing, and uphold high hygiene and safety standards while building strong resident and staff relationships.

Competenze

  • Stock taking and ordering.
  • Food hygiene and health and safety legislation and best practice.
  • Good standard of IT skills including Microsoft Excel, Word, Outlook.
  • In depth understanding of nutrition and dietary requirements.
  • Evidence of some delegation skills and managing complaints/queries effectively.

Mansioni

  • Act as first point of contact for the restaurant, and for events and conferences - to suit the relevant target audiences.
  • Support the Head Chef by overseeing the day-to-day operations of the village restaurants/cafés, responsible for quality control and ensuring high standards are met and delivered by all staff.
  • Ensure high standards are consistently met - cleaning areas, preparing food/drinks when required, coordinating staffing rota and maintaining high levels of hospitality.
  • Maintain a continuous restaurant stock and rotation; ensure facilities and equipment are safe and well maintained - reporting faults via set systems as necessary.
  • Build strong relationships with a range of stakeholders - including customers, colleagues, residents and their families.
  • From time to time deputise for the Restaurants Manager and support the recruitment/induction of new members of the hospitality team.
  • Advocate and role model best practice in Health and Safety, Food Handling and Hygiene.

Conoscenze

Stock management
Food safety
IT skills (MS Office)
Nutrition knowledge
Delegation skills

Formazione

Diploma/NVQ level 2 Catering/Food Service
Basic Food Hygiene qualification

Descrizione del lavoro

Location: Sandford Station Retirement Village

Salary : £28,489 - £31,590

Hours: 35

Working Pattern: 9am - 4.30pm - Alternate weekends with Tuesday off every week

The Role

At St Monica Trust, we're a Bristol-based charity supporting older people to live fulfilling, independent lives. Food and hospitality play a vital role in this, bringing people together, supporting health and wellbeing, and creating moments residents look forward to every day.

Join our catering and hospitality team and help create enjoyable dining experiences for our residents in a warm and welcoming environment.

This isn't typical high-pressure hospitality. Instead, you'll be part of a friendly, supportive team where you can take pride in your work, build meaningful relationships with residents, and enjoy a better work-life balance.

What You'll Be Doing

Act as first point of contact for the restaurant, and for events and conferences - to suit the relevant target audiences

Support the Head Chef by overseeing the day-to-day operations of the village restaurants/cafés, responsible for quality control and ensuring high standards are met and delivered by all staff. Problem solving and troubleshooting customer/visitor concerns escalated by the Head Chefs (Village)

Ensure high standards are consistently met - cleaning areas, preparing food/drinks when required, coordinating staffing rota and maintaining high levels of hospitality

Maintain a continuous restaurant stock and rotation; ensure facilities and equipment are safe and well maintained - reporting faults via set systems as necessary

Build strong relationships with a range of stakeholders - including customers, colleagues, residents and their families

From time to time deputise for the Restaurants Manager and support the recruitment/induction of new members of the hospitality team

Advocate and role model best practice in Health and Safety, Food Handling and Hygiene

About You

We're looking for someone who can demonstrate the following key skills and requirements:

Essential
  • Basic Food Hygiene qualification
  • Diploma (or NVQ) level 2 Catering/Food Service or equivalent
  • Working within a busy and fast paced Restaurant environment
  • Stock taking and ordering
  • Food hygiene and health and safety legislation and best practice
  • Good standard of IT skills including Microsoft Excel, Word, Outlook
  • In depth understanding of nutrition and dietary requirements
  • Evidence of some delegation skills and managing complaints/queries effectively
Desirable
  • Working with older people or people living with disabilities, communication or memory difficulties
Why Join St Monica Trust
  • Enjoy a better work-life balance with more predictable hours
  • Work in a calm, welcoming environment, not a high-pressure kitchen
  • Be part of a purpose-driven charity supporting older people
  • Create meals that genuinely make a difference to residents' wellbeing
  • Join a stable, supportive team with low turnover
  • Access training and development opportunities
In Return You'll Receive
  • Industry leading salary
  • Flexible working for a better work/life balance. No split shifts.
  • Workplace pension scheme with up to 7.5% employer contribution
  • 23 days holiday (plus bank holidays) plus extra after 5 years
  • Tailored ongoing learning and development opportunities to grow your skills, confidence, and career.
  • Cost of living support: Free employee retail discounts platform
  • Stream for flexible pay
  • Credit union savings and loans
  • Subsidised meals
  • Subsidised pool and gym
  • Employee Assistance Programme and well-being support
  • Free flu vaccinations
  • Long service awards
  • Refer a Friend bonus scheme
  • Cycle to Work scheme -Free uniform
  • Free parking and much more.....
Additional Information

Duties must be carried out in compliance with St Monica Trust's Equity, Diversity and Inclusion Policy.

Duties must be carried out in compliance with current UK GDPR and with St Monica Trust's Confidentiality and Data Protection Policy.

This role profile contains the principal accountabilities relating to this post and does not describe in detail all the duties required to carry them out.

This post is exempt from the Rehabilitation of Offenders Act 1974 and this means that any criminal conviction, including spent convictions, must be made known at the time of the application

Salary Ranges:

£28,489.50 - £31,590.00

Time Type:

Full time

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