Food Technology Teacher

TN United Kingdom; Norwich; On-site; GBP 40,000 - 60,000; Full time

Job summary

An inspiring opportunity awaits as a Food Technology Teacher in a dynamic Design & Technology department. This role is perfect for someone passionate about food education and committed to fostering a love for cooking and healthy lifestyles among students. You will deliver creative and engaging lessons while promoting food safety and nutrition awareness. Join a supportive team dedicated to providing high-quality education and contributing to extra-curricular activities. If you are ready to make a difference in students' lives and inspire the next generation of chefs and food enthusiasts, this position is for you.

Qualifications

• Must have Qualified Teacher Status and a degree in Food Technology or related field.
• Experience teaching Food Technology at secondary level is essential.

Responsibilities

• Deliver engaging lessons in Food Technology across Key Stages 3 and 4.
• Promote food safety and nutrition awareness among students.

Skills

Food Education

Classroom Management

Communication Skills

Creativity in Teaching

Education

Qualified Teacher Status (QTS)

Degree in Food Technology

Job description

We are seeking an enthusiastic and inspiring Food Technology Teacher to join a dynamic Design & Technology department. The successful candidate will have a passion for food education, a strong subject knowledge, and the ability to deliver creative, engaging, and practical lessons across Key Stages 3 and 4. A commitment to fostering a love of cooking, nutrition, and healthy lifestyles is essential. Beginning June 2025.

Duties as a Food Technology Teacher:

1. Plan, prepare and deliver high-quality lessons in line with the national curriculum.
2. Promote food safety, hygiene, and nutrition awareness.
3. Support and monitor student progress, providing constructive feedback.
4. Manage resources effectively, including kitchen spaces and equipment.
5. Contribute to extra-curricular activities such as cooking clubs or themed events.
6. Maintain high standards of classroom behaviour and health & safety.

Minimum Requirements:

1. Qualified Teacher Status (QTS).
2. A degree in Food Technology or a related subject.
3. Experience teaching Food Technology at secondary level (KS3 and KS4).
4. Excellent classroom management and communication skills.
5. A commitment to inclusion and raising student achievement.
6. A creative and practical approach to teaching.