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National Trust is seeking a Food and Beverage Team Member for roles in a rural UK location. You will be front of house, greeting guests and helping create a memorable day out. Training in allergens and food safety is provided, with an opportunity to progress through professional development.
The role is a zero-hour contract with around two days of work per week, weekends and Bank Holidays required. An online assessment replaces a CV submission, and a flexible, customer‑focused approach is valued.
National Trust is seeking a Food and Beverage Team Member for roles in a rural UK location. You will be front of house, greeting guests and helping create a memorable day out. Training in allergens and food safety is provided, with an opportunity to progress through professional development.
The role is a zero-hour contract with around two days of work per week, weekends and Bank Holidays required. An online assessment replaces a CV submission, and a flexible, customer‑focused approach is valued.