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The National Trust is seeking a Food and Beverage Team Member for a rural location near Dorking. You will work 22.5 hours per week across 3 days, including weekends and bank holidays, with exact hours agreed at interview.
The role focuses on front-of-house duties, customer service, and maintaining the look and standard of displays and product presentation. You’ll receive induction, allergen and food safety training, with opportunities for further professional development.
The National Trust is seeking a Food and Beverage Team Member for a rural location near Dorking. You will work 22.5 hours per week across 3 days, including weekends and bank holidays, with exact hours agreed at interview.
The role focuses on front-of-house duties, customer service, and maintaining the look and standard of displays and product presentation. You’ll receive induction, allergen and food safety training, with opportunities for further professional development.