Food & Beverage Supervisor

Bovey Castle, Devon

Highweek

On-site

GBP 25,000 - 32,000

Full time

14 days+
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Benefits offered by this job

Time off: 31 days+
Monthly service tips
Discounts & perks
Wellbeing resources
Health & wellness plans
Cycle-to-work
EV leasing
Learning & development

Job summary

Bovey Castle, located in Devon, is seeking an experienced Food & Beverage Supervisor to oversee our multi-outlet operation from fine dining to bar and lounge services. You will work with the Exec Chef and senior managers to craft and deliver intuitive guest experiences and to lead by example in a fast-paced environment.

You will inspire a 30+ strong team, ensure guests are happy, and maintain high service standards across all venues.

Qualifications

  • Proven ability to lead a large team in a hospitality setting.
  • Strong guest service focus with a passion for delivering memorable experiences.
  • Excellent verbal and written communication in English.
  • Experience managing multiple outlets and high-volume service.

Responsibilities

  • Oversee all elements of the restaurant and bar operations across multiple outlets.
  • Lead and develop a 30+ person team, driving service standards and staff retention.
  • Collaborate with executive chef and senior management to execute concepts and service delivery.

Skills

People leadership
Guest service
Communication
Operations

Job description

** We’re proud winners of the AA Small Hotel Group of the year 2024-25, and Best Employer at the 2025 Springboard Awards for Excellence**
**Bovey Castle has been awarded LARGE HOTEL OF THE YEAR (2025/26) by Visit Devon**
*Please note: our hotel is in a very remote location and is not accessible by public transport.Live in accommodation available.*

We offer minimum37.5-hour per week employment contracts,but we understand that everyone’s needs are different. That’s why we’re happy to discuss part-time contracts to fit around your individual schedule.

What We Offer:
  • Full-time (37.5 hours per week) or Part-time Contracts tailored to your lifestyle.
  • Overtime Pay – you’ll be paid for every hour worked beyond your contracted hours.

Whether you're seeking a full-time role or looking for part-time work that fits around other commitments, we have different options available.

What you’ll be doing?

As Food & Beverage team leader, you will work alongside the Restaurant and Bar teams overseeing all elements of our multi outlet operation from fine dining to bar, lounge, afternoon tea service and our Smith's Brasserie. You will work alongside our Exec Chef and senior team to craft and design the operational delivery behind food concepts - leading by example to deliver intuitive and memorable service to all our guests.

You will inspire the team with clarity and confidence, ensuring the department is prepared and organised whilst also assisting the Managers with ensuring all guests are happy and receiving the best possible service.

What you’ll need to be a great Food & Beverage Supervisor?
  • To be professional, knowledgeable and dedicated to delivering first class experiences to guests; high standards will be second nature to you;
  • Comfortable working within a volume led environment, as well as more intimate fine dining settings;
  • Experience at Restaurant Manager/supervisor level within a variety of environments, bringing broad experience to the role;
  • The ability to lead a team of between 30+ team members, demonstrating strong leadership skills; with proven experience of team retention;
  • Excellent communication skills, and level of English – both written and spoken; with the confidence to build relationships with the wider hotel team and guests;
  • To enjoy working in a fast paced environment with a ‘can do’ attitude & to love the buzz of being busy;
  • Experience working within an environment within the consortia's of Pride of Britain, Relais & Chateaux or Small Luxury Hotels of the World would be ideal.
What’s in it for you?
  • Generous Time Off: 31 days of leave, increasing to 33 with service.
  • Monthly Tips: Fairly shared service charge/gratuities, all paid on second paydate in the month.
  • Discounts & Perks: Exclusive savings at 800+ retailers, gyms, restaurants, days out, and utilities.
  • Wellbeing Centre: Access to Hello Fresh recipes, fitness videos, and financial planning tools.
  • Health & Wellness Plans: Dental, vision, alternative care, and 24/7 GP access.
  • Sustainable Commuting: Cycle-to-Work and Electric Vehicle Leasing options.
  • Exclusive EHC Perks: Discounted stays, spa treatments, golf, and leisure at our properties.
  • The Happy Hub: Our reward and recognition platform where you can send peer-to-peer cards, earn monetary rewards, be celebrated as Employee of the Month, and receive long-service vouchers.
  • Genuine Wellbeing Support: We’re here to support your financial, mental, and physical wellbeing both via our supportive teams and Hospitality Action.
  • Employee Comm’s: Stay connected through Eden Engage for all the latest team news.
  • Grow with Eden: Develop with us through apprenticeships and leadership programs like RISE & THRIVE.
  • Family-Friendly Policies: Enhanced leave and return-to-work financial support for life’s key moments.
  • Everyday Essentials: Free parking, meals on duty, uniform provided and a footwear allowance.
A Culture of Collaboration and Care

We work together to create a truly inclusive workplace, where your voice matters, and real change happens:

  • Your Voice Matters: Regular surveys that valueyourinput.
  • Real Action: “You said, we did”—because we listen and respond.
  • Sustainability Focus: Employee champions at every hotel and HQ.

We’re proud members of the Hoteliers’ Charter, and our team is always at the heart of what we do, guided by our values of Heart, Honesty, Spirit, and Team.

Our commitment to equity means we welcome talent from all backgrounds, perspectives, and experiences, and we encourage applications from all communities, including underrepresented groups, parents, people living with disabilities, and those bringing diverse perspectives. Join us to experience what it means to work for a values-led, award-winning employer.

Want to hear more about ‘Life at Eden’? Follow us on Instagram @ehcpeople

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