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Murrayshall Country House Hotel & Golf Club in Perthshire is seeking an experienced Food & Beverage Manager to lead our talented team and deliver memorable dining experiences across the estate.
You will drive service standards, guest satisfaction and operational performance in a fast-paced hospitality environment, covering breakfasts, teas, bar service, weddings and special occasions. Be part of a growing hospitality offering with development opportunities.
Great food and drink bring people together.
Exceptional service makes them stay.
We’re looking for an experienced Food & Beverage Manager to lead our talented team and create memorable dining experiences across Murrayshall.
If you’re a natural leader with a passion for hospitality, great service and bringing out the best in people, we’d love to meet you.
From relaxed breakfasts and elegant afternoon teas to busy bar service, weddings and special occasions, you’ll help ensure every guest receives a warm, seamless and unforgettable experience.
You’ll be at the heart of our guest experience – supporting your team, driving standards and creating the kind of service that keeps guests coming back.
If you know that great hospitality is about more than service… we need to talk.
This is a full-time position with a salary of £34,000–£36,000 per year, dependent on experience.
Escape the ordinary and leave behind the stress. It’s time for your retreat, an unparalleled experience where you can feel invigorated and energised.