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Floor Manager - Brighton

Brighton i360 (Nightcap Plc.)

Lewes

On-site

GBP 25,000 - 35,000

Full time

2 days ago
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Job summary

Brighton i360 is seeking a Floor Manager to oversee operations at their vibrant Beach Bar. This role involves leading a dynamic team to ensure high-quality food and drink service, fostering a positive environment, and delivering exceptional guest experiences. Join a fun, fast-paced venue with stunning sea views and opportunities for professional growth.

Benefits

Staff discounts
Training and development opportunities
Regular socials

Qualifications

  • Experience in a supervisory or management role in a food-led venue.
  • Solid understanding of food hygiene and health & safety procedures.
  • Right to work in the UK.

Responsibilities

  • Manage day-to-day front-of-house operations.
  • Lead and inspire the floor team.
  • Coordinate with kitchen and bar teams for seamless service.
  • Handle guest feedback professionally.

Skills

Leadership
Guest Focus
Communication
Organisational Skills

Job description

About Us

Located on Brighton’s famous seafront and set beneath the striking Brighton i360 viewing tower, the Beach Bar is a lively, high-energy venue serving up delicious food, refreshing drinks, and unbeatable beachside vibes. From relaxed lunches to sundown cocktails, we create unforgettable experiences for locals and tourists alike.

The Role

As Floor Manager, you’ll be at the heart of operations—leading food and drink service, managing the team on shift, and keeping the buzz alive every day. Whether it’s burgers and beers or sharing plates and spritzes, you’ll make sure every guest leaves happy, every time.

Key Responsibilities

  • Run day-to-day front-of-house operations across both food and beverage service
  • Lead and inspire the floor team, creating a positive and efficient working environment
  • Coordinate with kitchen and bar teams to deliver seamless, high-quality service
  • Ensure food is served promptly, accurately, and in line with health & safety standards
  • Handle guest feedback confidently and professionally
  • Manage floor plans, covers, and table turns during busy periods
  • Support with team training, rota planning, stock checks, and opening/closing duties

What We’re Looking For

  • Experience in a supervisory or management role in a high-volume, food-led venue
  • Strong leadership skills with the ability to motivate and manage a dynamic team
  • A guest-focused mindset with a passion for hospitality and service excellence
  • Solid understanding of food hygiene, allergens, and H&S procedures
  • Great communicator, cool under pressure, and highly organised
  • Right to work in the UK

Why Join Us?

  • Be part of a flagship Brighton venue with stunning sea views
  • Work in a fun, fast-paced environment with a passionate team
  • Staff discounts, training, development opportunities, and regular socials
  • A values-driven culture where we own the outcome, become our best selves, and are proud AF of what we do
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