Flexible Hours Sous Chef | £17-£25/hr + Weekly Pay

Blue Arrow; Taunton; On-site; GBP 35,000 - 52,000; Full time

Benefits offered by this job

Free parking

Holiday pay

Weekly pay

Job summary

Blue Arrow is seeking talented Sous Chefs across Plymouth, Exeter & Taunton/Yeovil and the surrounding area who want more control over their schedule without compromising on earnings. Whether you're seeking full time work, extra shifts, or a better work-life balance, we have temporary, ongoing and permanent opportunities available with some of the region's leading hospitality employers.

As a Sous Chef, you'll play a key role in delivering high quality food service whilst supporting kitchen

Qualifications

• Experience as a Sous Chef or Senior Chef de Partie.
• Strong knowledge of food safety and kitchen standards.
• Positive attitude and team-focused approach.
• Ability to perform well in busy kitchen environments.

Responsibilities

• Lead kitchen operations during busy service and deliver high quality food service.
• Work across varying environments to broaden experience and develop skills.

Skills

Sous Chef experience

Food safety

Teamwork

Work under pressure

Job description

Blue Arrow is seeking talented Sous Chefs across Plymouth, Exeter & Taunton/Yeovil and the surrounding area who want more control over their schedule without compromising on earnings. Whether you're seeking full time work, extra shifts, or a better work-life balance, we have temporary, ongoing and permanent opportunities available with some of the region's leading hospitality employers.

As a Sous Chef, you'll play a key role in delivering high quality food service whilst supporting kitchen