Five-Star Pastry Sous Chef – Growth & Perks

Beannchor Group; Belfast City District; Hybrid; GBP 40,000 - 50,000; Full time

Benefits offered by this job

Service charge shared across the team

Overnight stay with dinner for two at 

Your birthday off!

Job summary

The Merchant Hotel in Belfast is seeking a Sous Pastry Chef to join our five-star team. We’re committed to culinary excellence and offer opportunities for career progression in a world-class kitchen. If you’re ready to grow with award-winning professionals, we want to hear from you.

We value pastry expertise and leadership, with emphasis on menu development, training junior staff, and maintaining high HACCP standards. This role is part of The Merchant Hotel’s pastry team in Belfast.

Qualifications

• Minimum of 2 years running a pastry section at high standard; includes menu development and training junior staff.
• Good HACCP knowledge; applies to daily kitchen operations.

Skills

Pastry management

HACCP knowledge

Education

NVQ Level 2 in kitchen/food discipline

Job description

The Merchant Hotel in Belfast is seeking a Sous Pastry Chef to join our five-star team. We’re committed to culinary excellence and offer opportunities for career progression in a world-class kitchen. If you’re ready to grow with award-winning professionals, we want to hear from you.

We value pastry expertise and leadership, with emphasis on menu development, training junior staff, and maintaining high HACCP standards. This role is part of The Merchant Hotel’s pastry team in Belfast.