F&B Team Member

Radisson Blu Liverpool; Liverpool; On-site; GBP 12,398,000 - 16,531,000; Full time

Benefits offered by this job

Discounted room rates

Birthday holiday

Course Sponsorship

F&B discount

Refer a Friend £250

Flexible working

Wagestream pay option

Life Insurance

Employee Assistance

Wellness events

Free meals on duty

Job summary

Radisson Blu Liverpool is seeking a friendly Food & Beverage Team Member to deliver warm, attentive service in a fast-paced hotel setting. You will take orders, serve meals and drinks, and help create memorable dining experiences.

Join a supportive team with flexible hours, competitive benefits, and ongoing training. Prior F&B experience is welcomed but not essential; a positive attitude and teamwork are key.

Qualifications

• Friendly, professional approach and passion for guest experiences.
• Prior food and beverage service experience is a plus, but learning is welcomed.
• Clear communication and teamwork.
• Keen eye for detail in order accuracy and presentation.

Responsibilities

• Welcome guests with a warm smile and attentive service.
• Take and process food and drink orders accurately with special requests.
• Serve food and drinks with care, maintaining presentation and timing.
• Set up, clean, and reset tables and service areas.
• Prepare and serve beverages, including basic barista duties.
• Keep dining area stocked by assisting with inventory and restocking.
• Uphold hygiene and health and safety standards.
• Work closely with kitchen and bar teams to ensure a seamless service.

Job description

JOIN US

At RBH we believe our people are our biggest assets and understand the value in putting them first. Our approach to diversity in the workplace, health & wellbeing, sustainability and individuality sets us apart from our competitors and is one of the reasons we are rated Top 30 Best Places to Work in Hospitality! We are passionate about the industry and always on the lookout for new talent to join us on our journey...

OUR HOTEL

Explore the city from our central Liverpool hotel The contemporary Radisson Blu Hotel, Liverpool combines stylish comfort with an unbeatable location on the waterfront, just 14 kilometers from Liverpool John Lennon Airport. With the River Mersey Ferry Terminal right next door and two train stations within 1.4 kilometers, the city's top attractions are always within reach. Discover the M&S Bank Arena, shop the latest trends at Liverpool ONE, explore the legendary Beatles Story, or learn about the city’s maritime heritage at its famous museums. Start your day with our hearty breakfast buffet at Collage restaurant and unwind in the evening with a cocktail or beer at our sleek White Bar.

OUR BENEFITS

You will have access to a benefits package we believe truly works for our people

• Discounted hotel room rates for you and your friends & family


• An additional day's holiday for your birthday


• Enhanced Maternity, adoption & shared parental leave


• Course Sponsorship


• 30% F&B discount at RBH hotels


• Refer a Friend scheme (earn £250 for each referral up to 5 referrals)


• Flexible working arrangements


• Wagestream - choose how and when you get paid


• Life Insurance


• Employee Assistance Programme


• Social and wellness events and activities all year round


• Free meals on duty saving you over £1000 per year

And much much more!

A DAY IN THE LIFE OF A FOOD & BEVERAGE TEAM MEMBER AT OUR HOTEL

What you'll be doing...

• Welcome guests with a warm smile and attentive service, making their experience enjoyable from start to finish.


• Take and process food and drink orders accurately, ensuring special requests are noted and fulfilled.


• Serve food and drinks with care, keeping presentation standards high and timing smooth.


• Set up, clean, and reset tables and service areas, maintaining an inviting and well-organised dining space.


• Prepare and serve a variety of beverages, including basic barista duties and refreshing non-alcoholic drinks.


• Keep the dining area stocked by assisting with inventory and restocking supplies.


• Uphold hygiene and health and safety standards, ensuring a spotless and compliant workspace.


• Work closely with kitchen and bar teams to deliver a seamless service, supporting each other for a smooth operation.

WHAT WE NEED FROM YOU

• A friendly, professional approach with a passion for creating positive guest experiences.


• Prior food and beverage service experience is a plus, but we welcome a willingness to learn.


• Clear communication skills to interact confidently with guests and colleagues.


• A keen eye for detail, especially in order accuracy and food presentation.


• Team-focused, ready to jump in and support others to keep service flowing.


• Flexibility and energy to thrive in a fast-paced setting, handling peak times with ease.

EQUAL OPPORTUNITIES

RBH Hospitality Management is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. If at any point throughout our process you require reasonable adjustments, please contact .