F&B Host - Waiting Staff

The Fife Arms; Braemar; On-site; GBP 10,000 - 40,000; Part time

Job summary

Join a renowned hotel in the heart of the Cairngorms National Park as an F&B Host. This entry-level part-time role offers a chance to develop your skills in a luxury environment, with responsibilities including hosting guests and ensuring excellent service. Enjoy benefits like 30 days holiday and career development opportunities.

Benefits

30 days holiday

Free annual guest experience for you and a plus one

Enhanced pension scheme

Free food and drinks whilst on shift

Generous discounts across properties

Career development opportunities

Qualifications

• Proven experience in a luxury/5-star hospitality environment.
• Willingness to learn and develop skills.

Responsibilities

• Hosting guests and making menu recommendations.
• Ensuring the restaurant is clean and presentable.
• Taking orders and delivering service as per SOPs.

Skills

Strong communication skills

Enthusiasm

Initiative

Job description

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Recently awarded Aberdeen City & Shire Hospitality Employer of the Year, as well as 2 Michelin Keys, and rated number 1 by Conde Naste Readers Choice, The Fife Arms Hotel, located in the village of Braemar in the heart of the Cairngorms National Park, has an exciting opportunity to join our Food and Beverage team in the Clunie Dining Room as F&B Host.

We are looking for enthusiastic individuals with a similar level experience and a passion for excellent service as well as a desire to develop your skills whilst under the mentorship of our Restaurant Manager.

As F&B Host, You Will Be Responsible For

• Hosting guests and making menu recommendations.
• The smooth and efficient running of service.
• Ensuring the restaurant is clean and presentable.
• Taking orders and delivering service as per SOPs.
• Continually striving towards achievement and improvement.
  
  

You’ll be surrounded by a team with a creative flair and a passion for fresh food and brilliant service with a desire to learn and grow. All striving to go beyond for guests, our team, and the community

Our Successful F&B Host Will Have

• Proven experience from within a similar luxury/5-star hospitality environment.
• The enthusiasm and willingness to learn.
• Initiative, enthusiasm, and strong communication skills.
• A willingness to work to the high standards that are demanded from a luxury establishment.
  
  

What’s in it for you?

• 30 days holiday
• Free annual guest experience for you and a plus one
• Enhanced pension scheme
• Free food and drinks whilst on shift
• Generous Artfarm-wide discounts including our properties in Somerset, Scottish Highlands, London, Los Angeles and Menorca!
• Amazing sports and social events led by local social committees
• Enhanced Life Assurance
• Health benefits including a health cash plan
• Employee Assistance Programme
• Career development opportunities tailored around your aspirations and goals
  
  

About Artfarm And The Fife Arms Hotel

Artfarm is a one-of-a-kind independent hospitality company founded by Iwan and Manuela Wirth. Renowned for developing and reinventing distinctive sites including the award-winning Fife Arms Hotel in Braemar, Fish Shop Restaurant & Fishmongers in Ballater, The Audley Public House & Mount Street Restaurant, and Farm Shop in Mayfair, London, Manuela restaurant in Los Angeles, Roth Bar, Da Costa Italian Restaurant and Durslade Farm Shop in Somerset, and Cantina Restaurant in Menorca. Artfarm uniquely brings together art, community, education, people, and place.

Located in the heart of Braemar, the hotel houses 46 beautifully appointed bedrooms - each one a homage to place, person, or event with links to the area along with the stunning Albamhor Spa and some of the most unique event spaces. Dining experiences extend to the Clunie Dining Room showcasing the art of open wood-fire cooking, The Flying Stag Pub serving up local beers and firm Scottish favourites, Bertie’s our glamorous and elegant Whisky Bar, Elsa’s our Art Deco Cocktail Bar, and our more relaxed Drawing Room – all of which celebrate the best in local ingredients and are expertly prepared by our dedicated culinary team.

Want to join the family? Apply today!

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Part-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Hospitality

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