F&B Cost Controller: Master Stock & Cost Control

The Dorchester; Greater London; In loco; GBP 30.000 - 50.000; Tempo pieno

Vantaggi offerti da questo lavoro

Complimentary Stays

Discounts with our hotels

Employee Perks: Pension, ticket loan,

Training and Development

Social Events

Referral Bonus

Well-being Support

Descrizione del lavoro

The Dorchester in London is seeking a skilled F&B Cost Controller to safeguard the profitability of our luxury hotel dining operations. You will oversee stock control, cost reporting, and recipe costings, ensuring accuracy and compliance with brand standards.

This role offers extensive training through our award-winning learning academy, collaborative cross-department work, and the opportunity to contribute to a legendary hospitality team.

Competenze

• Must have experience in hotel/large-scale accounts
• Strong cost control and stock management understanding
• Ability to produce clear management information reports

Mansioni

• Maintain control procedures of all stock items on the Balance Sheet (Food, Beverage, Tobacco).
• Record, reconcile and keep monthly purchase and issue records for F&B.
• Assist in monthly beverage stocktaking and safeguard company assets.
• Produce accurate cost and statistical reports for management.
• Highlight and correct irregularities in recording, storage and handling of stock.
• Reconcile stock items on the Balance Sheet and provide cost data for management.
• Collaborate on daily food flash reports and menu costings with outlets.
• Audit products received and review prices on invoices.
• Flag variances to budgeted costs and advise on corrective actions.
• Conduct monthly F&B stock control audits per company policy.
• Maintain an efficient data storage system for business information.
• Manage data in Adaco and Micros systems and support outets procedures.

Conoscenze

3+ years in accounts

Stock cost control knowledge

High computer literacy

Attention to detail

Formazione

HND in business and accounting or Hotel School education

Pursuing professional accounting qualification (CIMA/ACCA/ACA/BAHA)

Descrizione del lavoro

The Dorchester in London is seeking a skilled F&B Cost Controller to safeguard the profitability of our luxury hotel dining operations. You will oversee stock control, cost reporting, and recipe costings, ensuring accuracy and compliance with brand standards.

This role offers extensive training through our award-winning learning academy, collaborative cross-department work, and the opportunity to contribute to a legendary hospitality team.