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Browns Manchester is recruiting a Junior Sous Chef to lead a kitchen section with passion for food and team training. You will run a section and help your team deliver high standards each shift, while supporting stock control and ordering.
The role sits within Browns Brasserie and Bar, part of Mitchells & Butler PLC, offering pension, holidays, discounts and employee shares. Join a brand that promotes from within; hundreds of chefs advance to head chef annually, and we support staff growth with
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As a Junior Sous Chef at Browns Manchester, you will have a passion for serving great food, training great people and leaving a smile on our guests faces. You'll run a section, ensuring your team are working together as one. Does this sound like you?
Join us at Browns Brasserie and Bar, serving up classically British food and service. From leisurely brunches to celebrations, afternoons teas to romantic dates, you'll be at the centre of the action. If you put the 'Class' into classic, we want to hear from you.
On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.