Epicurean Bartender — Craft Cocktails, Flexible Hours

Forest Of Arden Hotel & Country Club; Birmingham; On-site; GBP 14,000 - 21,000; Full time

Benefits offered by this job

Hotel discounts across Axiom hotels

28 days holiday incl. bank holidays

Employee Assistance Line

Pay on demand / Stream Financial Well-

Referral bonus

Free meals on shift

Job summary

Forest of Arden Hotel & Country Club in Birmingham is seeking a dedicated Bartender to join our hospitality team. The role offers flexible hours and a chance to work in a vibrant bar and restaurant environment, with a focus on delivering outstanding guest experiences and refining your drinks knowledge.

You will maintain high standards of service, engage with guests, and contribute to a positive team dynamic while expanding your understanding of wines, cocktails and menu items.

Qualifications

• Truly passionate about the Hospitality Industry.
• Previous experience as a bartender in a busy environment.
• Excellent personal presentation.
• Good understanding of food hygiene and health & safety procedures.
• Ability to function independently with minimal supervision.
• Excellent communication skills, both verbal and written.
• Enthusiastic team player with a flexible approach.

Responsibilities

• Maintain the highest standards of hospitality and service in the restaurant and the bar.
• Have in-depth knowledge of wines, cocktails and speciality drinks and learn the food menu.
• Engage with guests, get to know regulars and anticipate their needs.
• Work in a busy and hardworking team environment and continually learn and develop.

Skills

Hospitality passion

Bartender experience

Personal presentation

Food hygiene

Independent work

Communication skills

Team player

Job description

Forest of Arden Hotel & Country Club in Birmingham is seeking a dedicated Bartender to join our hospitality team. The role offers flexible hours and a chance to work in a vibrant bar and restaurant environment, with a focus on delivering outstanding guest experiences and refining your drinks knowledge.

You will maintain high standards of service, engage with guests, and contribute to a positive team dynamic while expanding your understanding of wines, cocktails and menu items.