Emerging Sous Chef: Lead Shifts & Elevate Kitchen

wagamama; Norwich; On-site; GBP 21,000 - 28,000; Full time

Benefits offered by this job

50% off for friends and family

Free meals on shift

Early access to earned pay

26 weeks full pay for new parents

30% off at other brands

Job summary

A leading food establishment in Norwich is looking for a passionate Junior Sous Chef to support kitchen operations. The role includes managing shifts, ensuring food quality, and nurturing a high-performing team. Ideal candidates will demonstrate strong team support and an understanding of kitchen standards. The position offers benefits such as biweekly pay, discounts, free meals, and a supportive culture emphasizing growth and wellbeing.

Qualifications

• Passionate about supporting and helping the team reach high standards.
• Ready to manage kitchen operations and plan shifts effectively.
• Understanding of food, health and safety standards, and kitchen financial performance.

Responsibilities

• Work closely with management to run a high-performing kitchen.
• Ensure food quality and maintain a positive kitchen atmosphere.
• Nurture the team and recognize individual success.

Skills

Team support

Food quality management

Kitchen performance awareness

Coaching and mentoring

Job description

A leading food establishment in Norwich is looking for a passionate Junior Sous Chef to support kitchen operations. The role includes managing shifts, ensuring food quality, and nurturing a high-performing team. Ideal candidates will demonstrate strong team support and an understanding of kitchen standards. The position offers benefits such as biweekly pay, discounts, free meals, and a supportive culture emphasizing growth and wellbeing.