East Indian Kitchen Lead & Menu Planner

THE ISLAND RESTRO & BAR; Queen Street; On-site; GBP 12,000 - 17,000; Full time

Job summary

THE ISLAND RESTRO & BAR in Charlottetown, PE is seeking a permanent, full-time cook to join the kitchen team. The position starts as soon as possible and is based at 43 QUEEN STREET. The role requires 1 year to less than 2 years of kitchen experience, with no remote work option, in a restaurant setting.

Responsibilities include menu planning, food preparation, kitchen supervision, inventory, and maintaining quality and safety in a fast-paced environment.

Qualifications

• 1 year to less than 2 years of experience in a kitchen.
• There is no option to work remotely.
• Restaurant work setting.

Responsibilities

• Plan menus and estimate food requirements for their realization
• Requisition food and kitchen supplies
• Prepare and cook complete meals or individual dishes and foods
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Manage kitchen operations

Education

Secondary (high) school graduation certificate

Job description

THE ISLAND RESTRO & BAR in Charlottetown, PE is seeking a permanent, full-time cook to join the kitchen team. The position starts as soon as possible and is based at 43 QUEEN STREET. The role requires 1 year to less than 2 years of kitchen experience, with no remote work option, in a restaurant setting.

Responsibilities include menu planning, food preparation, kitchen supervision, inventory, and maintaining quality and safety in a fast-paced environment.