Innovative Sous Chef (Hiring Immediately)

JR United Kingdom; Stevenage; On-site; GBP 22,000 - 28,000; Full time

Job summary

An established industry player is seeking a Junior Sous Chef to join their vibrant team. This role offers the chance to lead and inspire a kitchen team while maintaining high food quality and safety standards. With flexible hours and a variety of perks, including free meals and discounts, this position is perfect for someone passionate about culinary excellence and team development. Join a company that values individuality and diversity, and be part of a journey that nourishes both body and soul. This is an exciting opportunity to grow in a supportive environment and celebrate team successes.

Benefits

Weekly pay and tips sharing

Access to earnings before payday

Flexible hours

Free food on shift

50% off food outside work

Paid parental leave

Uniform provided

Opportunity to try new menus

Participation in recognition programs

Gym memberships

Qualifications

• Passionate about supporting and developing their team.
• Understands food safety and kitchen financials.

Responsibilities

• Manage the kitchen line and plan shifts.
• Inspire and engage the team in a positive environment.

Skills

Food Safety Standards

Team Management

Kitchen Financials Knowledge

Food Quality Standards

Job description

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Client:

wagamama

Location:

Job Category:

Other

EU work permit required:

Yes

Job Views:

3

Posted:

08.05.2025

Expiry Date:

22.06.2025

Job Description:

Junior Sous Chef | Full Time

At wagamama, we celebrate individuality and diversity. With over 165 restaurants across the UK and Ireland, we are looking for a Junior Sous Chef to join our team and contribute to our journey of nourishing both body and soul.

The Role:

As a Junior Sous Chef, you will be a developing leader passionate about creating a positive environment for guests and team members. You will be an expert in food quality and standards, inspiring and engaging your team.

We are looking for someone who:

• Is passionate about supporting and developing their team while maintaining high standards
• Is prepared to manage the kitchen line, plan shifts, and coach team members
• Understands food safety, health and safety standards, and has knowledge of kitchen financials including gross profit, stock control, and labour costs
• Loves celebrating team successes and recognizing individual needs

What’s in it for you:

• Weekly pay and tips sharing
• Access up to 30% of earnings before payday with wagestream
• Flexible hours to support your side activities
• Free food on shift and 50% off outside work
• Industry-leading family-friendly policies including paid parental leave
• Uniform provided for each shift
• Opportunity to be the first to try new menus
• Participation in wagamama parties and recognition programs
• Additional benefits like pension, holiday, training, discounts, gym memberships, and long service awards

Be You, Be Wagamama:

Wagamama is proudly committed to being a disability-confident employer.

*100% of tips go to our teams. Tips are discretionary and vary by restaurant. They are not considered wages.