Catering Supervisor

Eurest; England; On-site; GBP 1,000; Full time

Job summary

Eurest is seeking a passionate Catering Supervisor to oversee catering operations. This full-time role involves ensuring high food standards, managing teams, and delivering exceptional customer service. Ideal candidates will have catering experience and a Basic Food Hygiene certificate.

Qualifications

• At least two years of catering experience.
• Experience managing teams in a similar role.

Responsibilities

• Preparing delicious food to the highest standards.
• Supervising culinary and catering teams to ensure impeccable food and customer service.
• Implementing and reviewing Health & Safety standards.

Skills

Communication

Organizational Skills

Customer Service

Education

Basic Food Hygiene Certificate

Job description

Catering Supervisor

Monday - Friday 7am - 3.30pm

£14 per hour

We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Eurest catering and service operations on a full-time basis.

As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences. In return, you'll have the opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards employees who go beyond the plate.

Could you shine as Eurest's next Catering Supervisor? Here's what you need to know before applying:

Your key responsibilities will include:

• Preparing delicious food to the highest standards
• Supervising culinary and catering teams to ensure impeccable food and customer service
• Communicating regularly with your line manager to monitor KPIs and targets
• Representing Compass Group UK&I and maintaining a positive brand image
• Liaising between customers and culinary and service teams to exceed expectations
• Supporting and training teams, leading from the front to enable excellence
• Implementing and reviewing Health & Safety standards to ensure compliance

Our ideal Catering Supervisor will:

• Be passionate about great-tasting food and customer service
• Have at least two years of catering experience
• Experience managing teams in a similar role
• Hold a Basic Food Hygiene certificate
• Possess excellent communication and organizational skills
• Be ambitious and motivated, always seeking to upskill

At Compass Group UK&I, we are committed to fostering an inclusive environment where everyone can be themselves and advance in their careers. We celebrate the diverse talents, backgrounds, and beliefs of our team members, ensuring they feel valued and empowered to reach their full potential.