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Join a vibrant pub team as a Commis Chef, where you can develop your culinary skills and grow your career. Enjoy a supportive environment with a focus on delivering great food while benefiting from flexible hours and various perks.
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Prep, create and bring our pub menu to life. Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen.
As a Commis Chef: There’s plenty to get involved with while growing your career and developing skills that you can take home.
What comes next is up to you: We’ll support you to complete your Chef Development Programme with the goal of becoming a Sous Chef.
What you get from us: Join a pub company voted - Best Pub Employer (501+ Employees) at The Publican 2024 Awards. We prioritize our people and offer real benefits including:
Come as you are. Personality counts more than anything here. We accept and celebrate you for being you. We can’t wait to see what we can achieve together. Marston’s could be the making of you.