Una candidatura completa en un minuto
Currículum y carta de presentación personalizados, listos para enviar.
JKS Restaurants Ltd. is seeking a talented and efficient Dispense Bartender for our Mayfair location. You will be responsible for crafting drinks across the restaurant floor, bringing passion for wine, spirits and cocktails, with a solid background in high-volume dining environments.
Join a driven team at a Michelin-recognized group with opportunities across multiple sites, and enjoy benefits that support growth, learning, and career progression in a rapidly expanding restaurant group.
Experience - Previous experience in a quality location
We’re looking for a talented and efficient Dispense Bartender to join our team. It’s an exciting opportunity for an ambitious bartender to play a key role in a dynamic, growing restaurant group with big plans ahead.
Berenjak is a group of Persian restaurants. Three of our locations have been awarded a Michelin Bib Gourmand. We have four sites in the UK (Mayfair, Soho, Borough Market and Soho Farmhouse) and eight internationally across the UAE, Qatar, Saudi Arabia and New York. You’ll be joining a driven and passionate team.
onally across the UAE, Qatar, Saudi Arabia and New York. You’ll be joining a driven and passionate team.
Berenjak Mayfair is the brand’s flagship new opening located at 80 Duke Street, a moment’s walk from Grosvenor Square in the heart of Mayfair. The design direction is inspired by Grandad’s villa in the North of Iran; a space that feels homey and relaxed but also elegant and mature whilst the service style focuses on genuine, warm hospitality and memorable guest experiences.
Guests can expect a mix of classic Berenjak classic Mazeh, Kababs and Khoresht with the addition of new elevated diverse regional Persian dishes. The beverage offering will draw a new focus to premium drinks options exclusively curated for the Duke Street location including new signature cocktails and an expanded wine selection.
You’ll make the drinks for the whole restaurant floor, so you need to be knowledgeable and passionate about wine, spirits and cocktails. You’ll also need a solid background in high-volume restaurants or bars, and you’ll hold yourself to the highest standards. The role is semi-guest-facing. There are no bar seats, but you’ll be on the restaurant floor, so warmth and a keen eye for the guest experience are essential.
Passion and growth are two of our core values at Berenjak, and the right person will share them.
Our team is the most important part of our business, translating our passion for genuine hospitality to our guests every day. We are proud to work with industry-leading talent and recognise the importance of offering our teams the tools, guidance and experience necessary to build confidence and grow.
We encourage you to bring your whole self to work and celebrate the skills and characteristics that make you unique. Your commitment to be kind and work hard comes with a range of benefits such as:
JKS Restaurants was founded by siblings Jyotin, Karam, and Sunaina Sethi in November 2008. Since its inception, the group has received critical acclaim and industry recognition, including 7 Michelin stars, 4 Michelin Bib Gourmands, a restaurant ranked among the World’s 100 Best Restaurants, and a spot in the Sunday Times Best 100 Places to Work 2024.
The JKS portfolio currently features Michelin-starred restaurants such as Trishna, Gymkhana, Kitchen Table, Sabor, and Legado, along with cult favourites Hoppers, Brigadiers, Berenjak, Plaza Khao Gaeng, Speedboat Bar, Bibi, and Ambassadors Clubhouse.
JKS Restaurants offers a unique opportunity to pursue a career in fine dining or to develop within trend-focused casual cuisine, with opportunities across all disciplines for those looking to advance their careers within a people-focused, collaborative hospitality group.