A complete application in a minute
Tailored resume and cover letter, ready to send.
Cameron House, Loch Lomond, Scotland, seeks a Dinner Manager for Cameron Grill. You will lead the dinner service with table-side theatre, ensuring exceptional guest experiences and seamless operation of the outlet and room service. Reporting to the Restaurant Manager, you’ll coordinate with support teams to uphold our 5* standards.
Experience in a 4/5* environment and strong leadership are essential. The role offers ongoing development and the chance to contribute to a prestigious lochside
ABOUT US:
Situated on the shores of Loch Lomond, Scotland's breathtaking jewel, Cameron House is a magnificent 5-star resort. Uniquely positioned where the Scottish Highlands meet the Lowlands, this 17th-century baronial estate is rich in character and history. Cameron House offers an award-winning Spa with a rooftop infinity pool, an 18-hole championship golf course, an extensive selection of resort activities, and a choice of five restaurants and bars to cater to every taste.
Our 208 bedrooms are an exquisite blend of traditional and contemporary, or guests can opt for a home from home in one of our 115 self-catering lodges or luxurious Mansion House suites.
The iconic lochside setting is a timeless celebration of grandeur and natural beauty. Spanning 400 acres of picturesque Scottish countryside, with adventure on the doorstep. Loch Lomond, with its impressive backdrop, is the perfect location for a variety of water and land activities, including speedboat tours, paddleboarding, canoeing, kayaking, 4X4 off-road driving, falconry, and more.
Reporting to the Cameron Grill Restaurant Manager you will support in the leadership of the dinner service, focussed on table side theatre in the evening and providing exceptional guest service to produce memorable experiences.
With a classical grill menu with the finest local meats and seafood cleanly presented, there is plenty of scope for theatrical flair in the service which will feature flambé, deboning, carving and cheese trolley. All of this will be complemented by the Resort Sommelier and their team. You’ll have full responsibility for your outlet and room service, liaising with all the key support teams to ensure you meet our mission to be Scotland’s leading 5* resort.
As well as your management responsibilities, things you will typically be doing on a daily basis will includethe role of Maitre D’:
We recruit people with widely varying personalities from different walks of life and backgrounds. While we don’t have a ‘typical’ employee, there are some specific qualities or traits we look for.
Here’s what to expect when you work as part of our team:
We are only 40 minutes drive from the centre of Glasgow, so if the outdoors is your thing there’s also the wider Loch Lomond and Trossachs National Park on your doorstep – just waiting to be explored in your free time.