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Dining Services Associate

Commonwealth Senior Living

Abingdon

On-site

GBP 20,000 - 30,000

Full time

10 days ago

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Job summary

An established industry player is seeking a dedicated Dining Services Associate to enhance the dining experience for residents. This role involves preparing and serving meals, ensuring adherence to health regulations, and maintaining a clean work environment. Ideal candidates will possess a Food Safety Certification and a passion for customer service. Join a team that values respect, fun, and ownership while making a meaningful impact on the lives of residents. This is a fantastic opportunity to grow in a supportive and rewarding environment.

Qualifications

  • Certification in Food Handlers Course or equivalent is required.
  • Previous experience in food service is preferred.

Responsibilities

  • Prepare and serve nutritious meals following health regulations.
  • Maintain a clean and safe working environment.

Skills

Food Safety Certification
Customer Service
Ability to Lift Heavy Objects
English Proficiency

Job description

Check this out:

Wednesdays just got a whole lot more exciting becausewe'rebringing youWalk-In-Wednesday!Stop by our community toexplore the many new and exciting, in-demand careers with representatives from each department in one location.

When: Every Wednesdayfrom10am-12pm

Location:860 Wolf Creek Trail, Abingdon, VA 24210

The Dining Services Associate assists the Dining Services Director in the creation and execution of the signature dining services program at the community. He or she provides friendly, responsive service to create an exceptional dining experience for all of our residents. Each Dining Services Associate’s primary objective is to exhibit the core values of Commonwealth Senior Living and provide a memorable dining experience for the residents.

Qualifications

• Certification in the Food Handlers Course or equivalent

• Previous experience in the food service industry.

• Ability to read and write English.

• Willingness and ability to learn new tasks

• Must be available to work varied shifts and weekends.

• Ability to lift heavy objects; stand and walk short distances throughout the day. Ability to tolerate heat from the kitchen.

• Must be free of communicable diseases.

Areas of Primary Responsibility

• Prepare and serve nutritious meals to our residents in a safe sanitary manner in accordance with Public Health Regulations, and in compliance with Sanitation Code.

• Be familiar with Hazardous Analysis Critical Control Point {HACCP}, Workplace Hazardous Material Information System {WHMIS}.

• Responsible for ensuring a clean, safe working environment and maintaining this responsibility by safe work habits, using correct hand washing techniques and routine cleaning.

• Serve attractive, nutritious meals in a pleasant, respectful manner, mindful of the special needs of the residents.

• Practice safe usage of all equipment within the department and the ability to clean, sanitize and maintain the equipment as outlined in the cleaning schedules.

• Prepare the dining rooms daily: set tables, pour beverages, clear and clean dishes.

• Upon receiving stock, put it away following the procedures as required.

• Follow cleaning procedures when mechanical equipment is not available {ex: power failure}.

• Performs other duties as directed by the Dining Services Director.

• Other duties as assigned

Culture Ambassador

• Models the core values of the company:

  • We Care About People
  • We Do the Right Thing
  • We are Passionate, Have Fun, and Celebrate Success
  • We Speak Up! It’s Our Responsibility
  • We Take Ownership and Add Value
  • We are Respectful

• Ensures all personnel exemplify the core values of the company at all times.

• Create and drive the sales culture.

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