Dining Server - The Club at Wynstone

Century Golf Partners Management Lp; Horsham; On-site; GBP 17,000 - 19,000; Part time

Job summary

The Club at Wynstone in North Barrington, IL, is seeking a part-time Dining Server. You will interact with guests to ensure a great dining experience, take orders, serve meals and drinks, and assist in events. A friendly, attentive demeanor and basic cooking knowledge are valued.

Requirements include a High School Diploma (or equivalent), ability to read/write in English, and Food Handler/Alcohol Server certifications. This role emphasizes hospitality, teamwork and accurate payments.

Qualifications

• High school diploma or equivalent preferred.
• Able to read, write and communicate effectively.
• Food Handler Certification
• Alcohol Server Certification
• Must speak English fluently

Responsibilities

• Prepares the tables, laying out napkins and utensils, refilling condiments as needed.
• Greet guests and guide them to their tables, present menus and answer questions.
• Take orders, serve food and beverages, and assist in drink selection.
• Prepare mixed drinks and pour wine tableside.
• Handle payments, issue receipts and return change.
• Assist with special events and maintain a clean dining area.
• Ensure guests have a positive experience and feel welcome.

Skills

Reading & writing

English fluency

Customer service

Education

High School Diploma or equivalent

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Dining Server - The Club at Wynstone

REGULAR PART TIME Service North Barrington, IL, US

Salary Range: $17.00 To $19.00 Hourly

POSITION SUMMARY

The purpose of this position is to interact with our guests and ensure they have a great experience when dining at the restaurant. Restaurant Servers are responsible for positive guest interactions while serving guests in a friendly and efficient manner. At all times, servers are expected to be attentive to our guest needs and making them feel welcome, comfortable, important and relaxed. Servers are expected to have some basic cooking knowledge.

EXPERIENCE, EDUCATION AND SKILLS REQUIRED

High school diploma or equivalent preferred.

Able to read, write and communicate effectively.

Food Handler Certification and Alcohol Server Certification

Must speak English fluently and be able to write in basic English.

ESSENTIAL RESPONSIBILITIES

Position responsibilities include, but may not be limited to the following:

Prepares the tables, laying out napkins and utensils, making sure the condiments are refilled, performing all other preparation tasks.

Staying updated on current menu choices, specialties and menu deviations, knowing if the kitchen staff is running out of any items…etc.

Handle the table bookings, direct customers to their tables, presenting menus, suggesting dishes, assisting in drink selection, informing customers about food preparation details, communicating specific customer needs to the cooks.

Maintaining proper dining experience, delivering items, fulfilling customer needs, offering desserts and drinks, removing courses, replenishing utensils, refilling glasses.

Prepare mixed drinks for service to your customer’s table.

Properly open and pour wine at the tableside.

Obtaining revenues, issuing receipts, accepting payments, returning the change.

Performing basic cleaning tasks as needed or directed by supervisor.

Filling in for absent staff as needed.

Assisting with special events as needed.

Greet all guests and owners warmly with an appropriate greeting.

Adhere to grooming and appearance standards consistently.

Understands and can communicate products and services available at the Golf Course or resort.

Must have some familiarity with basic cooking skills.

-Part Time

-$17-$19 per hour (depending on experience)