Development Technologist (Food Ingredients)

JR United Kingdom; Warrington; On-site; GBP 35,000 - 50,000; Full time

Job summary

A food ingredients supplier, expanding rapidly in Warrington, seeks a Development Technologist. The role offers significant customer engagement and varied applications in dairy and sauces, ideal for someone with 3-7 years of relevant experience. A driving license and vehicle are required due to limited public transport access.

Qualifications

• 3-7 years’ experience as a Development Technologist.
• Good knowledge of functional ingredients.
• Practical experience in dairy or sauce applications.

Responsibilities

• Focus mainly on dairy and sauce applications.
• Build customer relationships both in the UK and overseas.
• Provide innovative, bespoke solutions.

Skills

Communication

Presentation

Customer Interaction

Job description

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Development Technologist (Food Ingredients), Warrington, Cheshire

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Client:

1485 Ltd

Location:

Warrington, Cheshire

Job Category:

Other

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EU work permit required:

Yes

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Job Views:

3

Posted:

10.06.2025

Expiry Date:

25.07.2025

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Job Description:

Having more than doubled in size over the past 10 years, this is a food ingredients supplier that’s doing a lot of things right. Offering lots of flexibility for its customers, along with some really innovative, bespoke solutions, the company has a flat structure whereby decisions are made quickly and samples are being sent before its rivals have even seen that an enquiry’s come in.

We’re looking for a Development Technologist to focus mainly on dairy and sauce applications, but there’ll also be opportunities to work across other categories, in what is a really varied position.

You’ll be more customer-facing than at most ingredients suppliers – building relationships will be a key part of the position, so if you enjoy customer interaction (both in the UK and overseas) then you’ll have plenty of exposure here.

The ideal applicant will have 3-7 years’ experience as a Development Technologist and good knowledge of functional ingredients, along with practical, hands-on experience in either dairy or sauce applications. You’ll be a strong communicator and presenter and given the location of the site (it’s not well serviced by public transport) you’ll need a driving license and your own vehicle.