Deputy Head Chef (Hiring Immediately)

JR United Kingdom; Stoke-on-Trent; On-site; GBP 25,000 - 35,000; Full time

Job summary

An established industry player in the culinary world is seeking a Deputy Head Chef to lead their kitchen team in Stoke-on-Trent. This role offers the chance to inspire and develop a passionate team, ensuring exceptional food quality and safety standards. With a strong focus on teamwork and individual recognition, you'll enjoy flexible hours, generous bonuses, and a vibrant workplace culture. Join this dynamic environment where your culinary expertise will shine and your contributions will be celebrated. If you're ready to take the next step in your culinary career, this opportunity awaits you!

Benefits

Biweekly Pay

Access to Earnings Before Payday

Annual Bonus Opportunity

Flexible Hours

Free Shift Meals

50% Discount Outside of Work

Family-Friendly Policies

Uniform Provided

Recognition Programs

Pension Scheme

Qualifications

• Experience in managing kitchen operations and planning shifts.
• Passionate about supporting and developing team members.

Responsibilities

• Lead the kitchen team ensuring high standards of food quality.
• Engage and motivate team to deliver exceptional guest experiences.

Skills

Team Management

Food Safety Standards

Kitchen Operations Management

Financial Acumen (Gross Profit, Stock Control)

Job description

Job Title: Deputy Head Chef (Hiring Immediately), Stoke-on-Trent

Client: Wagamama

Location: Stoke-on-Trent, United Kingdom

Job Category: Other

EU work permit required: Yes

Job Views: 4

Posted: 08.05.2025

Expiry Date: 22.06.2025

Job Description:

Deputy Head Chef | Full Time

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants across the UK and Ireland, we are seeking a Deputy Head Chef to join our team and continue our journey of nourishing both body and soul.

The Role:

As a Deputy Head Chef, you will lead with passion, ensuring high standards of food quality and safety, and inspiring your team. You will be a food expert, engaging and motivating your team to deliver exceptional experiences to our guests.

We are looking for someone who:

• Is passionate about supporting and developing their team to achieve their best
• Has experience managing kitchen operations, planning shifts, and coaching staff
• Supports food safety, health and safety standards, and understands financial aspects like gross profit, stock control, and labor costs
• Loves celebrating team successes and recognizing individual needs

What’s in it for you:

• Biweekly pay and share of tips (tips vary by restaurant, at guest's discretion)
• Access up to 30% of earnings before payday with Wagestream
• £1000 annual bonus opportunity
• Flexible hours to support your side interests
• Free shift meals and 50% discount outside of work
• Family-friendly policies including 26 weeks full pay + 13 weeks half pay for expectant or adopting parents
• Uniform provided for each shift
• Opportunity to try new menus first
• Wagamama parties and VIP events
• Recognition programs like 'Wok Star'

Additional benefits include pension scheme, holiday, training, cycle-to-work scheme, discounts, gym memberships, and long service awards.

Be You, Be Wagamama:

We are proudly part of the Disability Confident scheme.