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Demi Chef de Partie

Sheraton Grand London Park Lane

London

On-site

GBP 25,000 - 35,000

Full time

17 days ago

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Job summary

An established industry player is seeking a passionate Demi Chef De Partie to join their vibrant culinary team. In this role, you will prepare and cook a variety of dishes, ensuring high standards of quality and presentation. You'll have the opportunity to work alongside award-winning hospitality professionals, enhancing your skills through world-class training and development programs. Enjoy a supportive work environment that values your well-being with benefits like discounted meals and flexible perks. If you're ready to take your culinary career to the next level, this is the perfect opportunity for you!

Benefits

Discounted room nights
Free meals on duty
Complimentary laundry
Flexible benefits

Qualifications

  • At least 3 years of related work experience in a culinary role.
  • Technical or vocational education in culinary arts preferred.

Responsibilities

  • Prepare meals and ensure proper food quality and presentation.
  • Monitor food preparation and communicate during busy periods.
  • Maintain food logs and inform staff of menu specials.

Skills

Food Preparation
Cooking Techniques
Food Safety Standards

Education

Technical, Trade, or Vocational School Degree

Job description

Job Description

When you join the Sheraton family, you become a member of its global community. We've been a place to gather and connect since 1937. At Sheraton, associates create a sense of belonging in more than 400 communities around the world. We invite, we welcome, and we connect guests through engaging experiences and thoughtful service. If you're a team player who is excited to deliver a meaningful guest experience, we encourage you to explore your next career opportunity with Sheraton. Join us on our mission to be 'The World's Gathering Place'. In joining Sheraton Hotels & Resorts, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

We are hiring a Demi Chef De Partie!

Based at The Sheraton Grand London Park Lane Hotel - a Grand Experience Crafted in Mayfair.

Rewards for work. Benefits for your lifestyle:

  • Part of Marriott International, the largest hospitality brand in the world - this means national and internal promotion opportunities for the right candidates. The sky is your limit here.
  • World class training and development programmes tailored to enhancing your skills and helping you grow within the Marriott family.
  • Work alongside some amazing talent - award-winning, experienced hospitality professionals.
  • Discounted room nights & food and beverage - because your well-being means so much.
  • Complimentary laundry, free meals on duty.
  • Access to fabulous and flexible benefits to help you in and out of work.

POSITION SUMMARY

  • Prepare special meals or substitute items.
  • Regulate temperature of ovens, broilers, grills, and roasters.
  • Pull food from freezer storage to thaw in the refrigerator.
  • Ensure proper portion, arrangement, and food garnish. Maintain food logs.
  • Monitor the quality and quantity of food that is prepared.
  • Communicate assistance needed during busy periods.
  • Inform Chef of excess food items for use in daily specials.
  • Inform Food & Beverage service staff of menu specials and out of stock menu items.
  • Ensure the quality of the food items.
  • Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.
  • Perform other reasonable job duties as requested by Supervisors.

PREFERRED QUALIFICATION

Education: Technical, Trade, or Vocational School Degree.

Related Work Experience: At least 3 years of related work experience.

Supervisory Experience: No supervisory experience required.

License or Certification: None.


Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.


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