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Petrus by Gordon Ramsay in Knightsbridge is seeking a Demi Chef de Partie to join its Michelin-starred kitchen. You will prepare and cook seasonal ingredients, manage your section, and collaborate closely with a skilled team to uphold the restaurant’s high standards.
Ideal candidates bring experience from a Michelin-star environment, a passion for exceptional hospitality, and a drive to continuously learn and improve their craft within a renowned, multi-brand global restaurant group.
Petrus by Gordon Ramsay is an elegant fine dining restaurant which has retained a Michelin star since 2011. Serving modern French cuisine, the restaurant benefits from a magnificent state of the art cylindrical wine vault constructed from glass in the middle of the restaurant, creating a fantastic ambience for both our guests and the team.
We are looking for a passionate and enthusiastic Demi Chef de Partie to join our team at the Michelin starred Pétrus by Gordon Ramsay, located in Knightsbridge.
What you do as a Demi Chef de Partie:
We are ideally looking for candidates who:
What’s in it for you:
At Gordon Ramsay Restaurants, we are driven to be an inclusive employer, we are devoted to creating an environment where our amazing teams can thrive, and our aim is to put people at the heart of everything we do. We want our teams to be their authentic self and we truly celebrate diversity in every sense.
We are successful at what we do by cultivating talented teams with diverse skills & backgrounds. Everyone is welcome in our Gordon Ramsay Restaurants family. As we continue to grow and build the business, we are committed to putting diversity, equality, and inclusion at the forefront.