Demi Chef de Partie

5 Hertford Street; Greater London; On-site; GBP 22,000 - 36,000; Full time

Benefits offered by this job

Discretionary service charge

Holiday 33 days

GymFlex membership

Well-being days

Private medical (BUPA)

Employee assistance

Online discounts

Nursery scheme

Cycle to work

Eyecare vouchers

Referral bonus

Fresh meals on duty

Job summary

RB Holdings is seeking a Demi Chef de Partie to join our Upper Floors Kitchen at 5 Hertford Street in London. You will help maintain high standards across all aspects of food preparation and presentation, using the freshest seasonal ingredients to create culinary excellence for our private members.

Join a collaborative team, contribute to authentic Italian cuisine, and help ensure consistently exceptional service.

Qualifications

• Maintain high standards across all aspects of food preparation and presentation.
• Use fresh seasonal ingredients to create culinary excellence.
• Collaborate with a focused team to deliver great service.

Responsibilities

• Maintain high standards across all aspects of food preparation and presentation.
• Work with the freshest seasonal ingredients to create culinary excellence.
• Play a key part in a collaborative and focused team.

Job description

RB Holdings is a growing hospitality group shaping some of the most distinctive private members' clubs and food businesses in London and New York. Founded by Robin Birley, our businesses are built on discretion, craftsmanship, and deeply personal service - delivered by teams who take pride in doing things properly.

Our London portfolio includes 5 Hertford Street, Oswald's, and Birley Bakery and Chocolate Shop in Chelsea. In 2025, we expanded internationally with the opening of Maxime's, alongside a new Birley Bakery in New York City.

We are currently seeking a Demi Chef de Partie to join our Upper Floors Kitchen at 5 Hertford Street, with the opportunity to earn up to £36,000 p/a!

Why work with us as a Demi Chef de Partie?

• Salary of up to £33,000 per annum + discretionary service charge.
• 33 days holiday per year (including bank holidays).
• Discounted gym membership with GymFlex.
• Monthly well-being days with our in house Masseuse, Reflexologist, and Chiropodist.
• Private medical + dental insurance with BUPA.
• Employee Assistance Programme.
• Online retail discounts.
• Workplace nursery scheme.
• Cycle to Work Scheme.
• Eyecare & glasses vouchers.
• Recommend a friend bonus of £1,000.
• Freshly prepared meals whilst on duty.
• And more!

Working Hours

• 4 day working week between Monday - Saturday.
• 48 hours a week on a rota basis.
• Bank Holidays and the Christmas period off - our venues are closed.

What You Will Do

• Maintain high standards across all aspects of food preparation and presentation.
• Work with the freshest seasonal ingredients to create culinary excellence.
• Play a key part in a collaborative and focused team.

What are we looking for?

• Passionate chefs with a love of authentic Italian cuisine who take pride in making each dish a culinary experience.
• Chefs keen to contribute to a positive and productive working environment ensuring all food offering are consistent.

Bring your skills to the next level and provide unforgettable experiences to our members.