Demi Chef de Partie

Delta Hotels by Marriott Preston

Broughton

On-site

GBP 18,000 - 24,000

Full time

3 days ago
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Job summary

Delta Hotels by Marriott Preston invites a Demi Chef de Partie to join our four-star kitchen team. You will prepare and present high-quality dishes, own your designated station, and support the kitchen leadership to deliver consistent, creative menus.

Working with experienced chefs, you will mentor junior team members, contribute ideas for seasonal specials, and build your expertise in a fast-paced, professional kitchen with Marriott's focus on development.

Job description

An exciting opportunity has arisen to take the next step in your culinary journey with Delta Hotels by Marriott as a Demi Chef de Partie. Join our talented Kitchen team at our four-star hotel and develop your career while delivering exceptional dining experiences for our members and hotel guests.

As a Demi Chef de Partie, you'll play a key role in preparing and presenting high-quality dishes, taking ownership of your designated kitchen section, and supporting the kitchen leadership team to deliver exceptional food with consistency and creativity. Working alongside experienced chefs, you'll have the opportunity to develop your skills, mentor junior team members, contribute ideas for seasonal menus and specials, and build your expertise in a fast-paced, professional kitchen. With Marriott's commitment to learning and development, this role offers an excellent pathway towards becoming a Chef de Partie.

Delta Hotels by Marriott Preston is a grand Victorian manor house set within beautifully landscaped gardens, offering charm and warmth from the moment you arrive. Conveniently located just off the M6 motorway on the outskirts of the city, the hotel is easily accessible by car and is well served by public transport. Renowned for its focus on culinary excellence, our hotel is home to the Brew Bar and Cast Iron Bar & Grill Restaurant, providing the perfect environment for passionate chefs to grow their careers while creating memorable dining experiences.

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