DBS Chefs - Telford

Blue Arrow - Birmingham

Telford

On-site

GBP 15,000 - 21,000

Full time

9 days ago
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Benefits offered by this job

Great hourly rates
Weekly pay
App & Portal to accept shifts
Dedicated consultant
Ongoing roles and short-termplacements
Routes into permanent positions
Disability Confident Employer

Job summary

Blue Arrow are recruiting for experienced chefs to work with our clients in the Telford and surrounding area. You will predominantly work in an education setting, cooking from fresh and following the weekly menu rota.

You will assist the chef manager and may lead the kitchen team in their absence, with duties including stock control and portioning while upholding high hygiene standards. The role requires experience in high-volume catering, date-appropriate food hygiene certificates, and

Qualifications

  • Previous experience in high-volume catering is essential.
  • Food hygiene level 2 or 3 dated within the last 3 years.
  • Enhanced child DBS dated within the last 12 months or registered on the update service - Preferred but not essential.
  • Allergen training

Responsibilities

  • Cook from fresh following the set weekly menu rota.
  • Assist the chef manager and lead the kitchen team in their absence.
  • Stock control including ordering.
  • Portion control.
  • Ensure high standards of food & kitchen hygiene are kept at all times.
  • Record daily & weekly paperwork accurately including fridge temperature checks.
  • Ensure all dietary needs are met.

Skills

High-volume catering
Food hygiene level 2/3
DBS check preferred
Allergen training

Job description

Blue Arrow are recruiting for experienced chefs to work with our clients in the Telford and surrounding area.

Working mainly in an education setting, your main duties will include:

  • Cooking from fresh following the set weekly menu rota
  • Assisting the chef manager
  • Leading the kitchen team in the absence of the chef manager
  • Stock control including ordering
  • Portion control
  • Ensuring high standards of food & kitchen hygiene are kept at all times
  • Recording daily & weekly paperwork accurately including daily fridge temperature checks
  • Ensuring all dietary needs are met
Qualifications & experience
  • Previous experience in high volume catering is essential
  • Food hygiene level 2 or 3 dated within the last 3 years
  • Enhanced child DBS dated within the last 12 months or registered on the update service - Preferred but not essential
  • Allergen training
Why Choose Blue Arrow?

Blue Arrow is one of the UK's most trusted hospitality agencies.

What you get with us:
  • Great hourly rates + weekly pay
  • PAID FOR EVERY HOUR WORKED
  • Your own App & Portal to accept shifts instantly
  • A dedicated consultant supporting your goals
  • Mixture of ongoing roles and short-term assignments
  • Routes into permanent positions with amazing clients
  • Competitive pay
  • Weekly pay
  • Short & long term placements available.

Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.


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