Daytime Chef - Fresh Food, Weekday Shifts, DBS Cleared

Jubilee Hospitality; Bosbury; Presencial; GBP 22.000 - 30.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Paid weekly

Holiday pay

Day shifts Monday to Friday

Evening and weekend shifts available

Full-time/part-time/ad hoc hours

Immediate starts

Descripción de la vacante

Jubilee Hospitality is recruiting for day-time chef roles across Hereford and the surrounding area. We work with schools, care homes, corporate sites and more, offering a variety of assignments to fit your life.

Immediate starts and flexible hours are available, with options for full-time, part-time or ad hoc shifts. Applicants should have 2+ years of professional chef experience, a fresh food background, and high hygiene standards.

Formación

• 2+ years professional chef experience.
• Chefs at CDP or Sous Chef level or higher.
• Fresh food background essential.
• High standards of food hygiene and kitchen cleanliness.
• Reliable, professional and a good team player who can also work independently.
• Essential: Enhanced DBS certificate; Driving licence and own transport preferred.

Conocimientos

2+ years chef experience

Senior chef or higher

Fresh food background

Hygiene standards

Team player, independent

Enhanced DBS

Full UK driving licence

Herramientas

DBS certificate

Descripción del empleo

Jubilee Hospitality is recruiting for day-time chef roles across Hereford and the surrounding area. We work with schools, care homes, corporate sites and more, offering a variety of assignments to fit your life.

Immediate starts and flexible hours are available, with options for full-time, part-time or ad hoc shifts. Applicants should have 2+ years of professional chef experience, a fresh food background, and high hygiene standards.