Culinary Steward: Backbone of a World‑Class Kitchen

Radisson Hotel Group; York and North Yorkshire; On-site; GBP 18,000 - 23,000; Full time

Benefits offered by this job

up to 53% off your stay as a Team Meme

Guaranteed minimum of 30% off for your

Exclusive Discounts on Breakfast, Food

Job summary

Radisson Hotel Group is seeking a Steward to join our kitchen team and support culinary excellence by ensuring clean dishes, glassware, and kitchen items are readily available across outlets. The steward will help maintain a clean kitchen environment and complete tasks assigned by the Senior Manager to uphold high hospitality standards.

The role emphasizes character, passion for guest experiences, and teamwork within a global hotel group that values hospitality, inclusion, and development

Qualifications

• A positive approach, excellent organizational skills and a passion for producing high quality customer care. Attention to detail with the ability to use initiative

Responsibilities

• Maintains supply of clean dishes, glassware, silverware, pots, etc. for the Kitchen and all outlets in the Hotel.
• Maintains a clean kitchen environment.
• Completes work projects as assigned by Senior Manager

Skills

Positive approach

Organizational skills

Attention to detail

Initiative

Job description

Radisson Hotel Group is seeking a Steward to join our kitchen team and support culinary excellence by ensuring clean dishes, glassware, and kitchen items are readily available across outlets. The steward will help maintain a clean kitchen environment and complete tasks assigned by the Senior Manager to uphold high hospitality standards.

The role emphasizes character, passion for guest experiences, and teamwork within a global hotel group that values hospitality, inclusion, and development