Coordinator - Room Service

HSH Group / The Peninsula Hong Kong; London; On-site; GBP 25,000 - 35,000; Full time

Job summary

An exceptional opportunity awaits at a prestigious hotel in London, where you will serve as a Coordinator in the Room Service department. This role is pivotal to enhancing the guest experience, providing high-quality dining service in the comfort of their rooms. You will engage with guests, showcasing your extensive menu knowledge and ensuring their preferences are met while adhering to health and safety regulations. Join a highly experienced team in a market-leading establishment, where your contributions will be valued and recognized. If you thrive in a dynamic environment and possess a passion for hospitality, this position is perfect for you.

Benefits

Market-leading remuneration

Service charge

Attractive benefits

Training and development opportunities

Qualifications

• Prior experience in a similar role within a luxury environment is essential.
• Excellent knowledge of food and beverage is required.

Responsibilities

• Handle guest inquiries and complaints promptly and professionally.
• Utilize the POS system and ensure accuracy in service procedures.

Skills

Customer Service

Menu Knowledge

Time Management

Adaptability

Communication

Education

Experience in Luxury Environment

Tools

POS System

Reservation System

Hotel Applications

Job description

The Peninsula London is pleased to announce that we are seeking a Coordinator to work in our Room Service department. This service is critical to the success of any guest experience, providing unobtrusive yet high levels of dining service within the guests’ private rooms.

Having a great knowledge of the menu and the ingredients and being able to interact with the guest to provide friendly and tailored service is a true talent. Our guests often choose to relax in the comfort of their own rooms or benefit from the privacy that Room Service can offer whilst not compromising on the standard and service levels they come to expect from The Peninsula Hotels.

Key Highlights

• An exceptional opportunity to join our high-profile flagship hotel in London
• Market-leading remuneration, service charge, and attractive benefits
• Join our award-winning group, working alongside a highly experienced team

Key Accountabilities

• Perform pre-service and after-service procedures as per standard, handle guest inquiries, complaints and special requests promptly and professionally with the support of the supervisors and managers.
• Clearly follow all data entry standards when receiving guest orders and requests from different mediums and phone calls, ensure understanding and accuracy in following the sequence of service.
• Have exceptional menu knowledge with special focus on preferences and allergens. Understand all food and beverage items ordered, including ingredients, methods of preparation and proper service, while complying with health and safety regulations.
• Utilise the POS system, reservation system and hotel applications, process payments and ensure accuracy as per policies and procedures in place.
• Ensure proper ordering, receiving, storing, delivering and circulation of service requirements, amenities, minibar requirements and inventory, while practicing accountability.
• Attend and participate at all scheduled meetings and trainings.

General Requirements

• Prior experience in similar role within a Luxury Environment.
• Good knowledge of food and beverage.
• Friendly and positive.
• Excellent time management and organization, and highly adaptable.
• Flexibility and capability of working under pressure.

We are delighted to receive your CV and will liaise with suitable candidates directly.