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Join a dynamic team at an innovative entertainment company as a Cook in the Macau Kitchen. This role offers a competitive starting hourly rate and a chance to work in a vibrant environment. Responsibilities include preparing food to order, maintaining quality and freshness, and ensuring a clean workspace. The company values punctuality, reliability, and effective communication. With comprehensive health coverage and a supportive team atmosphere, this position is perfect for those looking to grow in the culinary field while enjoying the perks of working in a bustling entertainment hub.
Bally's Corporation is a global casino-entertainment company with a growing omni-channel presence, owning and managing 15 casinos across 10 states, a golf course in New York, a horse racetrack in Colorado, and access to OSB licenses in 18 states. The recent acquisition of Aspers Casino in Newcastle, UK, expands its international footprint. Bally's also owns Bally's Interactive International, Bally Bet, and Bally Casino, offering diverse entertainment options.
With 10,600 employees, Bally's casino operations include approximately 15,300 slot machines, 580 table games, and 3,800 hotel rooms. The company has rights to develop land in Las Vegas after the Tropicana's closure.
Following the merger with The Queen Casino & Entertainment Inc., Bally's portfolio will include four additional casinos across three states, including Iowa, with over 900 employees, 2,400 slot machines, 50 table games, and 150 hotel rooms. Bally's will also gain a significant stake in a global lottery business through its investment in Intralot S.A.
Target starting hourly rate: $16.00/hr
This job description is not exhaustive. Duties and responsibilities may change at any time without notice.
Let Bally's Bet on You - We look forward to meeting you!