Cook, Larchfield Manor

Caring UK; Harrogate; On-site; GBP 21,000 - 32,000; Full time

Job summary

Caring UK in Harrogate is seeking a dedicated Chef/Cook to plan menus with service users and the manager, and to prepare and serve meals promptly.

You will create duty rotas, manage supplies, control costs, and maintain stock levels while ensuring equipment safety and welfare of those the service supports.

The role requires attention to food safety, teamwork and ability to follow company procedures.

Responsibilities

• Prepare menus and agree them with the service users and the manager, including any service user preferences, special diets and specific foods as needed
• Prepare and serve all meals in a timely manner
• Create duty rotas for catering staff, ensuring there are enough skilled staff on duty
• Under the supervision of the manager, order enough supplies for the catering operation from specified suppliers using company procedures, and maintain strict control over costs
• Operate an efficient stock control system
• Ensure supplied equipment is used with care, in accordance with suppliers' instructions and training
• Ensure all equipment is in good working order and report any faults immediately. If any machine is felt to be dangerous, withdraw it from service immediately
• Be responsible for promoting and safeguarding the welfare of those individuals the service supports

Job description

The Chef's/Cook's responsibilities include but are not limited to the following:

• Prepare menus and agree them with the service users and the manager, including any service user preferences, special diets and specific foods as needed
• Prepare and serve all meals in a timely manner

• Create duty rotas for catering staff, ensuring there are enough skilled staff on duty
• Under the supervision of the manager, order enough supplies for the catering operation from specified suppliers using company procedures, and maintain strict control over costs
• Operate an efficient stock control system
• Ensure supplied equipment is used with care, in accordance with suppliers' instructions and training
• Ensure all equipment is in good working order and report any faults immediately. If any machine is felt to be dangerous, withdraw it from service immediately
• Be responsible for promoting and safeguarding the welfare of those individuals the service supports