Cook/Kitchen Assistant/Catering Assistant

TN United Kingdom; York; On-site; GBP 20,000 - 30,000; Full time

Job summary

An exciting opportunity awaits you at a leading hospitality firm, where you can join a dedicated kitchen team as a Cook/Kitchen Assistant. You'll be preparing delightful meals for guests while benefiting from flexible working opportunities and various employee perks. This role not only allows you to showcase your culinary skills but also offers a chance for personal growth and development in a supportive environment. With a focus on quality and teamwork, you will thrive alongside passionate chefs eager to share their expertise. If you have a flair for hospitality and a desire to create memorable dining experiences, this position is perfect for you.

Benefits

Hotel discounts

Wagestream access

24/7 employee assistance programme

Volunteer days

Salary above national minimum wage

Flexible working opportunities

Qualifications

• Passion for delivering exceptional guest experiences.
• Ability to work in a team and learn culinary skills.

Responsibilities

• Prepare delicious meals following brand and company standards.
• Work with experienced chefs to enhance culinary skills.

Skills

Food Safety Level 2 certification

Culinary skills

Passion for hospitality

Job description

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Client:

Location:

York, United Kingdom

Job Category:

Other

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EU work permit required:

Yes

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Job Reference:

e865085a1bca

Job Views:

10

Posted:

26.04.2025

Expiry Date:

10.06.2025

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Job Description:

Who are we?

Aimbridge Hospitality EMEA is a division of the global Aimbridge Hospitality brand, overseeing over 1,600 hotels and resorts worldwide. We collaborate with major brands such as Hilton, Accor, Marriot, and IHG, as well as small independent hotels.

What is in it for you?

Joining Aimbridge offers benefits including:

• Hotel discounts across our portfolio – staff rates and up to 50% off on food & beverage and spa services
• Wagestream – access up to 40% of your earned wages before payday and set up automatic savings for financial wellbeing
• 24/7 employee assistance programme
• Volunteer days – up to two days annually to support a charity of your choice
• Salary above the national minimum wage
• Flexible working opportunities

A day in the life of…

As a Cook/Kitchen Assistant, you will work with our experienced kitchen team to prepare delicious meals for our guests, following brand and company standards. Our Kitchen Team is passionate about food and takes pride in each dish served.

Based at the Mercure York Fairfield Manor, you will join a friendly team committed to quality culinary skills without overworking. You will work alongside chefs eager to share their expertise and support your culinary career development.

What do we need from you?

To succeed in this role, you should be passionate about delivering an exceptional guest experience and embody our brand standards. While Food Safety Level 2 certification is required (which we will provide onsite), full training on dish preparation and service will be given. We value personality and a flair for hospitality, as we believe these qualities are key to success.