Cook/Chef (m/f/d)

Accor Hotels; Manchester; On-site; GBP 25,000 - 30,000; Full time

Job summary

Join a vibrant kitchen team at Accor Hotels' NENI restaurant in Manchester. Enjoy a 4-day work week while contributing to a passionate culinary experience that prioritizes teamwork and high culinary standards. This role demands a chef who can lead effectively, ensuring a lively atmosphere and high standards in food preparation.

Benefits

Only work 4-days a week

Free stays at 25hours hotels for up to 10 nights per year

Generous discounts at partner bars and restaurants

Options for part-time employment and flexibility

Engaging staff parties

Qualifications

• Experience as a young chef or commis chef.
• Motivates fellow staff effectively.
• Passion for international cuisine.

Responsibilities

• Ensure kitchen cleanliness and flexible processes.
• Maintain high food standards with the team.
• Assist in cooking alongside junior chefs.

Skills

Organisational skills

Live cooking

Team leadership

Education

Training as a chef

Job description

Company Description

There’s a lively atmosphere at NENI. That’s because the restaurant concept, devised by Haya Molcho and her sons, entirely revolves around sharing and enjoying meals together with passion and Balagan, meaning sympathetic chaos. Now with seven locations, we conjure up delicious dishes on plates and smiles on the faces of our guests. We are hosts with heart, soul and understanding. Heartfelt service and an authentic, personable style are integral for the pleasant chaos at the big round table to the experience that we offer. It’s for that reason that as well as our guests, our colleagues feel at home when they are with us too. The motto of NENI is: Life is beautiful. Be part of it.

COME AS YOU ARE & ROCK OUR KITCHEN …

… in a 4-day work week.

Enjoy 3 days off every week and the opportunity to organize your free time more flexible!

Job Description

How does your working day look like …

• As part of your job you’ll ensure that processes are flexible, the kitchen is clean and the team members work hand in hand – even if the receipt list is sometimes longer
• You’ll be committed to the high standards of our food, and make sure our junior chefs, apprentices and trainees are committed to this goal as well
• As a trained caterer, you’ll also be taking up the ladle yourself over and over again

Qualifications

Your personality counts more than your CV …

• You’ve completed a course of training as a chef, and you have an experience as a young chef or commis chef
• You can motivate your fellow staff and lead a team
• You’re passionate about live cooking and international cuisine, and are renowned for your organisational skills in the kitchen
• You’re not just bringing your abilities, but also your character

Additional Information

What´s in it for you …

• Only work 4-days a week as a full-time team member without payment or holiday reduction
• Get to know our 25hours hotels and stay for free for a maximum of 10 nights per years as an employee
• Take advantage of being part of Ennismore and get generous discounts when visiting our bars and restaurants as well as booking hotel rooms all over the world
• Benefit from great offers from our numerous cooperation partners
• Reconcile your personal situation with work – we are open to part-time employment, mini-jobs and any other adjustments
• Be part of our hilarious staff parties and much more …