Cook

Hartford Care Ltd; United Kingdom; Remote; GBP 21,000 - 25,000; Full time

Job summary

Hartford Care Ltd in Overton, Hampshire, is seeking a dedicated Cook to prepare wholesome meals for residents and maintain a smooth, safe kitchen during day hours (8am-6pm).

You will bring warmth, care and pride to every dish while working as part of a friendly team in a welcoming home environment.

Qualifications

• This role requires a compassionate, caring nature.
• Basic Food Hygiene Certificate is required.
• Excellent communication and organisational skills.
• Confidence with IT systems.
• Ability to prepare, cook and present nutritious meals.
• Understanding of individual dietary needs.
• Team spirit and flexibility in a busy environment.

Responsibilities

• Prepare delicious, wholesome meals and snacks for residents.
• Keep the kitchen running smoothly and safely.
• From serving roasts to bread-making sessions, contribute to weekly menu planning.
• Support a warm, caring dining experience and assist with residents' needs.

Skills

Compassionate care

Basic Food Hygiene Certificate

Communication skills

Organisational skills

IT literacy

Meal preparation

Dietary awareness

Job description

Location: Beech Tree Care Home, Sprents Lane, Overton, Basingstoke, Hampshire, RG25 3HX

Employment Type: Full-time (40 hours)

Do you love creating home-cooked meals that make people smile? Are you passionate about fresh, nutritious food and want to make a real difference every single day?

AtHartford Care, we’re more than a care provider — we’re a family. We believe inCreating Communities, Caring for Each Other,andCelebrating Individuality.As our Cook, you’ll bring warmth, creativity, and heart to every dish you prepare. Not only that you can bring your culinary skills to a role where you do not need to work late into the night as ourshifts are 8am-6pm

The Role

As aCook, you’ll be at the heart of our home — preparing delicious, wholesome meals and snacks for our residents while keeping the kitchen running smoothly and safely.

From serving a comforting Sunday roast to hosting a bread-making session with residents or planning next week’s menu, you’ll put care and pride into everything you do.

If you’re caring, energetic, and have a great sense of humour, you’ll fit right in!

What You’ll Bring

• A compassionate, caring nature
• Basic Food Hygiene Certificate
• Excellent communication and organisational skills
• Confidence with IT systems
• The ability to prepare, cook, and present nutritious, appetising meals
• Understanding of individual dietary needs
• Team spirit and flexibility to adapt to a busy environment

This position is subject to an Enhanced Disclosure and Barring Service (DBS) check.