Cook

Harbour Healthcare; Paignton; On-site; GBP 40,000 - 60,000; Part time

Job summary

An established industry player is seeking a part-time Chef/Cook to join their dedicated team at a care home. This role involves preparing and serving meals while ensuring adherence to food safety standards and managing kitchen operations. The ideal candidate will possess culinary and management experience, contributing to a happy atmosphere that prioritizes residents’ wellbeing. With opportunities for training and career progression, this position offers a rewarding environment where your skills can shine. Join a family-run home that values teamwork and community spirit!

Benefits

Discounts on shopping and entertainment

Cycle Scheme

Free counselling for staff and families

Employee recognition awards

Training and career progression opportunities

Salary Sacrifice Pension scheme

Flex Earn - earned wage access

Blue Light Card discounts

Free eye tests and discounted glasses

Wellbeing portal with free resources

Qualifications

• Experience in a care setting is essential.
• Catering and food safety qualifications are required.

Responsibilities

• Prepare, cook, and serve meals considering dietary preferences.
• Manage stock, order supplies, and plan menus.
• Supervise staff and maintain food safety standards.

Skills

Culinary Experience

Management Skills

Food Safety Standards

Communication Skills

Time Management

Education

Catering Qualifications

Food Safety/Hygiene Qualifications

Job description

Harbour Healthcare

Belle Vue Care Home - Belle Vue Road - Paignton - TQ4 6ER

£13.26 per hr

6 hours for 4 days, Wed, Thursday, Saturday and Sunday. This is every other weekend.

Belle Vue Care Home is a Harbour Healthcare Home, 'Caring, fun and family-run!' The home is purpose-built and situated in the heart of the local community, close to bus routes. We have a happy atmosphere that reflects our focus on residents’ happiness and wellbeing.

Summary of Position:

We are seeking a part-time Chef/Cook to join our team, including some weekends. The ideal candidate will have culinary and management experience and will be responsible for kitchen functions such as ordering supplies, food preparation, maintaining quality standards, sanitation, cleanliness, and supervising staff.

Duties and Responsibilities:

1. Support the preparation, cooking, and serving of meals and snacks, considering residents’ dietary preferences and needs.
2. Manage stock and order supplies.
3. Plan menus.
4. Maintain food safety checks and records as per company policies.
5. Adhere to company policies and procedures.
6. Follow Health and Safety protocols.
7. Keep equipment and food service areas clean and well-maintained.
8. Collaborate with the Activities Team for special events.
9. Manage budgets.
10. Supervise staff and complete employee reviews timely.
11. Schedule rotas.

Essential Characteristics:

• Experience in a care setting.
• Catering qualifications.
• Food safety/hygiene qualifications.

Desirable Characteristics:

• Excellent communication skills.
• Interpersonal skills.
• Team player.
• Adherence to food safety standards.
• Judgment, problem-solving, and decision-making skills.
• Time management skills.

General Expectations:

• Participate in staff meetings.
• Complete mandatory and development training.
• Communicate effectively with staff, relatives, visitors, and agencies.
• Promote safe working practices.

Benefits of Working at Harbour:

• Discounts on shopping, fashion, days out, travel, entertainment, and more.
• Cycle Scheme with savings up to 39%.
• Free face-to-face counselling for staff and families.
• Recognition awards, Employee of the Month vouchers.
• Training and career progression opportunities.
• Salary Sacrifice Pension scheme.
• Flex Earn - earned wage access.
• Blue Light Card discounts.
• Free eye tests and discounted glasses.
• Cashback card savings.
• Wellbeing portal with free meditation, podcasts, mental health support, workout plans, and virtual classes.
• Company events, competitions, and incentives.
• Refer a Friend scheme - earn up to £250.
• On-site parking.

This position is subject to references and an enhanced DBS check, with costs covered by the applicant. COVID-19 vaccination is required unless medically exempt.

We look forward to hearing from you. Shortlisted candidates will be invited for an interview.

#INDHP